Carotenoids From Amazonian Fruits as Functional Pigments in Active and Intelligent Food Packaging: Materials, Stability, and Technological Performance

Rafaela Julyana Barboza Devos, Luana Regina Pereira Alves, Rômulo Alves Morais, Hermanny Matos Silva Sousa, Camila da Costa Gomes, Paulo Eduardo Peres de Sa Peixoto, Glêndara Aparecida de Souza Martins

Open source

DOI
10.1111/1750-3841.71335
Published
2026-08
Container
Journal of Food Science
Publisher
Wiley
Open access
unknown

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BibTeX

@article{allodium:10.1111/1750-3841.71335,
  title = {Carotenoids From Amazonian Fruits as Functional Pigments in Active and Intelligent Food Packaging: Materials, Stability, and Technological Performance},
  author = {Rafaela Julyana Barboza Devos and Luana Regina Pereira Alves and Rômulo Alves Morais and Hermanny Matos Silva Sousa and Camila da Costa Gomes and Paulo Eduardo Peres de Sa Peixoto and Glêndara Aparecida de Souza Martins},
  year = {2026},
  journal = {Journal of Food Science},
  doi = {10.1111/1750-3841.71335},
  url = {https://doi.org/10.1111/1750-3841.71335}
}

RIS

TY  - JOUR
TI  - Carotenoids From Amazonian Fruits as Functional Pigments in Active and Intelligent Food Packaging: Materials, Stability, and Technological Performance
AU  - Rafaela Julyana Barboza Devos
AU  - Luana Regina Pereira Alves
AU  - Rômulo Alves Morais
AU  - Hermanny Matos Silva Sousa
AU  - Camila da Costa Gomes
AU  - Paulo Eduardo Peres de Sa Peixoto
AU  - Glêndara Aparecida de Souza Martins
PY  - 2026
JO  - Journal of Food Science
DO  - 10.1111/1750-3841.71335
UR  - https://doi.org/10.1111/1750-3841.71335
ER  - 

APA

Devos, R. J. B., Alves, L. R. P., Morais, R. A., Sousa, H. M. S., Gomes, C. D. C., Peixoto, P. E. P. D. S., & Martins, G. A. D. S. (2026). Carotenoids From Amazonian Fruits as Functional Pigments in Active and Intelligent Food Packaging: Materials, Stability, and Technological Performance. Journal of Food Science. https://doi.org/10.1111/1750-3841.71335

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