Static Magnetic Field Effects on Dissolved CO(2)/Carbonic Acid Equilibria and Ethanol-Water Hydrogen-Bond Networks in Hydroalcoholic Systems: Multi-Spectroscopic and Chemometric Evidence.
- DOI
- 10.1111/1750-3841.71606
- Published
- 2026 Nov
- Container
- Journal of food science
- Publisher
- Not recorded
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1111/1750-3841.71606,
title = {Static Magnetic Field Effects on Dissolved CO(2)/Carbonic Acid Equilibria and Ethanol-Water Hydrogen-Bond Networks in Hydroalcoholic Systems: Multi-Spectroscopic and Chemometric Evidence.},
author = {Hadžić B and Ćurčić M and Gilić M and Ćirković J and Ćirković S},
year = {2026},
journal = {Journal of food science},
doi = {10.1111/1750-3841.71606},
url = {https://doi.org/10.1111/1750-3841.71606}
}RIS
TY - JOUR TI - Static Magnetic Field Effects on Dissolved CO(2)/Carbonic Acid Equilibria and Ethanol-Water Hydrogen-Bond Networks in Hydroalcoholic Systems: Multi-Spectroscopic and Chemometric Evidence. AU - Hadžić B AU - Ćurčić M AU - Gilić M AU - Ćirković J AU - Ćirković S PY - 2026 JO - Journal of food science DO - 10.1111/1750-3841.71606 UR - https://doi.org/10.1111/1750-3841.71606 ER -
APA
B, H., M, Ć., M, G., J, Ć., & S, Ć. (2026). Static Magnetic Field Effects on Dissolved CO(2)/Carbonic Acid Equilibria and Ethanol-Water Hydrogen-Bond Networks in Hydroalcoholic Systems: Multi-Spectroscopic and Chemometric Evidence.. Journal of food science. https://doi.org/10.1111/1750-3841.71606
Source records
- pubmed · retrieved 2026-11-10T09:44:01.314Z