The Dietary Polyphenol Epigallocatechin Gallate Delays Biological Aging by Activating Peroxisome Biogenesis and Peroxisomal Fatty Acid β‐Oxidation

Xiaoming Huang, Yanfang Yang, Feng Huang, Wenwen Lin, Qiaowei Li, Yin Yuan, Pengli Zhu

Open source

DOI: 10.1111/acel.70795
Published: 2026-11
Container: Aging Cell
Publisher: Wiley
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1111/acel.70795,
  title = {The Dietary Polyphenol Epigallocatechin Gallate Delays Biological Aging by Activating Peroxisome Biogenesis and Peroxisomal Fatty Acid β‐Oxidation},
  author = {Xiaoming Huang and Yanfang Yang and Feng Huang and Wenwen Lin and Qiaowei Li and Yin Yuan and Pengli Zhu},
  year = {2026},
  journal = {Aging Cell},
  doi = {10.1111/acel.70795},
  url = {https://doi.org/10.1111/acel.70795}
}

RIS

TY  - JOUR
TI  - The Dietary Polyphenol Epigallocatechin Gallate Delays Biological Aging by Activating Peroxisome Biogenesis and Peroxisomal Fatty Acid β‐Oxidation
AU  - Xiaoming Huang
AU  - Yanfang Yang
AU  - Feng Huang
AU  - Wenwen Lin
AU  - Qiaowei Li
AU  - Yin Yuan
AU  - Pengli Zhu
PY  - 2026
JO  - Aging Cell
DO  - 10.1111/acel.70795
UR  - https://doi.org/10.1111/acel.70795
ER  -

APA

Huang, X., Yang, Y., Huang, F., Lin, W., Li, Q., Yuan, Y., & Zhu, P. (2026). The Dietary Polyphenol Epigallocatechin Gallate Delays Biological Aging by Activating Peroxisome Biogenesis and Peroxisomal Fatty Acid β‐Oxidation. Aging Cell. https://doi.org/10.1111/acel.70795

Source records

crossref · retrieved 2026-11-04T08:45:48.155Z