Higher-quality diet and non-consumption of meat are associated with less self-determined disability progression in people with multiple sclerosis: A longitudinal cohort study.
- DOI
- 10.1111/ene.15066
- Published
- 2022 Jan
- Container
- European journal of neurology
- Publisher
- Not recorded
- Open access
- yes
Credibility signals
limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.1111/ene.15066,
title = {Higher-quality diet and non-consumption of meat are associated with less self-determined disability progression in people with multiple sclerosis: A longitudinal cohort study.},
author = {Simpson-Yap S and Nag N and Probst Y and Jelinek G and Neate S},
year = {2022},
journal = {European journal of neurology},
doi = {10.1111/ene.15066},
url = {https://doi.org/10.1111/ene.15066}
}RIS
TY - JOUR TI - Higher-quality diet and non-consumption of meat are associated with less self-determined disability progression in people with multiple sclerosis: A longitudinal cohort study. AU - Simpson-Yap S AU - Nag N AU - Probst Y AU - Jelinek G AU - Neate S PY - 2022 JO - European journal of neurology DO - 10.1111/ene.15066 UR - https://doi.org/10.1111/ene.15066 ER -
APA
S, S., N, N., Y, P., G, J., & S, N. (2022). Higher-quality diet and non-consumption of meat are associated with less self-determined disability progression in people with multiple sclerosis: A longitudinal cohort study.. European journal of neurology. https://doi.org/10.1111/ene.15066
Source records
- pubmed · retrieved 2026-09-26T03:38:07.355Z
- europe-pmc · retrieved 2026-09-26T03:38:07.361Z