Global wheat production with 1.5 and 2.0°C above pre‐industrial warming

Bing Liu, Pierre Martre, Frank Ewert, John R. Porter, Andy J. Challinor, Christoph Müller, Alex C. Ruane, Katharina Waha, Peter J. Thorburn, Pramod K. Aggarwal, Mukhtar Ahmed, Juraj Balkovič, Bruno Basso, Christian Biernath, Marco Bindi, Davide Cammarano, Giacomo De Sanctis, Benjamin Dumont, Mónica Espadafor, Ehsan Eyshi Rezaei, Roberto Ferrise, Margarita Garcia‐Vila, Sebastian Gayler, Yujing Gao, Heidi Horan, Gerrit Hoogenboom, Roberto C. Izaurralde, Curtis D. Jones, Belay T. Kassie, Kurt C. Kersebaum, Christian Klein, Ann‐Kristin Koehler, Andrea Maiorano, Sara Minoli, Manuel Montesino San Martin, Soora Naresh Kumar, Claas Nendel, Garry J. O’Leary, Taru Palosuo, Eckart Priesack, Dominique Ripoche, Reimund P. Rötter, Mikhail A. Semenov, Claudio Stöckle, Thilo Streck, Iwan Supit, Fulu Tao, Marijn Van der Velde, Daniel Wallach, Enli Wang, Heidi Webber, Joost Wolf, Liujun Xiao, Zhao Zhang, Zhigan Zhao, Yan Zhu, Senthold Asseng

Open source

DOI: 10.1111/gcb.14542
Published: 2019-01-24
Container: Global Change Biology
Publisher: Wiley
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1111/gcb.14542,
  title = {Global wheat production with 1.5 and 2.0°C above pre‐industrial warming},
  author = {Bing Liu and Pierre Martre and Frank Ewert and John R. Porter and Andy J. Challinor and Christoph Müller and Alex C. Ruane and Katharina Waha and Peter J. Thorburn and Pramod K. Aggarwal and Mukhtar Ahmed and Juraj Balkovič and Bruno Basso and Christian Biernath and Marco Bindi and Davide Cammarano and Giacomo De Sanctis and Benjamin Dumont and Mónica Espadafor and Ehsan Eyshi Rezaei and Roberto Ferrise and Margarita Garcia‐Vila and Sebastian Gayler and Yujing Gao and Heidi Horan and Gerrit Hoogenboom and Roberto C. Izaurralde and Curtis D. Jones and Belay T. Kassie and Kurt C. Kersebaum and Christian Klein and Ann‐Kristin Koehler and Andrea Maiorano and Sara Minoli and Manuel Montesino San Martin and Soora Naresh Kumar and Claas Nendel and Garry J. O’Leary and Taru Palosuo and Eckart Priesack and Dominique Ripoche and Reimund P. Rötter and Mikhail A. Semenov and Claudio Stöckle and Thilo Streck and Iwan Supit and Fulu Tao and Marijn Van der Velde and Daniel Wallach and Enli Wang and Heidi Webber and Joost Wolf and Liujun Xiao and Zhao Zhang and Zhigan Zhao and Yan Zhu and Senthold Asseng},
  year = {2019},
  journal = {Global Change Biology},
  doi = {10.1111/gcb.14542},
  url = {https://doi.org/10.1111/gcb.14542}
}

RIS

TY  - JOUR
TI  - Global wheat production with 1.5 and 2.0°C above pre‐industrial warming
AU  - Bing Liu
AU  - Pierre Martre
AU  - Frank Ewert
AU  - John R. Porter
AU  - Andy J. Challinor
AU  - Christoph Müller
AU  - Alex C. Ruane
AU  - Katharina Waha
AU  - Peter J. Thorburn
AU  - Pramod K. Aggarwal
AU  - Mukhtar Ahmed
AU  - Juraj Balkovič
AU  - Bruno Basso
AU  - Christian Biernath
AU  - Marco Bindi
AU  - Davide Cammarano
AU  - Giacomo De Sanctis
AU  - Benjamin Dumont
AU  - Mónica Espadafor
AU  - Ehsan Eyshi Rezaei
AU  - Roberto Ferrise
AU  - Margarita Garcia‐Vila
AU  - Sebastian Gayler
AU  - Yujing Gao
AU  - Heidi Horan
AU  - Gerrit Hoogenboom
AU  - Roberto C. Izaurralde
AU  - Curtis D. Jones
AU  - Belay T. Kassie
AU  - Kurt C. Kersebaum
AU  - Christian Klein
AU  - Ann‐Kristin Koehler
AU  - Andrea Maiorano
AU  - Sara Minoli
AU  - Manuel Montesino San Martin
AU  - Soora Naresh Kumar
AU  - Claas Nendel
AU  - Garry J. O’Leary
AU  - Taru Palosuo
AU  - Eckart Priesack
AU  - Dominique Ripoche
AU  - Reimund P. Rötter
AU  - Mikhail A. Semenov
AU  - Claudio Stöckle
AU  - Thilo Streck
AU  - Iwan Supit
AU  - Fulu Tao
AU  - Marijn Van der Velde
AU  - Daniel Wallach
AU  - Enli Wang
AU  - Heidi Webber
AU  - Joost Wolf
AU  - Liujun Xiao
AU  - Zhao Zhang
AU  - Zhigan Zhao
AU  - Yan Zhu
AU  - Senthold Asseng
PY  - 2019
JO  - Global Change Biology
DO  - 10.1111/gcb.14542
UR  - https://doi.org/10.1111/gcb.14542
ER  -

APA

Liu, B., Martre, P., Ewert, F., Porter, J. R., Challinor, A. J., Müller, C., Ruane, A. C., Waha, K., Thorburn, P. J., Aggarwal, P. K., Ahmed, M., Balkovič, J., Basso, B., Biernath, C., Bindi, M., Cammarano, D., Sanctis, G. D., Dumont, B., Espadafor, M., Rezaei, E. E., Ferrise, R., Garcia‐Vila, M., Gayler, S., Gao, Y., Horan, H., Hoogenboom, G., Izaurralde, R. C., Jones, C. D., Kassie, B. T., Kersebaum, K. C., Klein, C., Koehler, A., Maiorano, A., Minoli, S., Martin, M. M. S., Kumar, S. N., Nendel, C., O’Leary, G. J., Palosuo, T., Priesack, E., Ripoche, D., Rötter, R. P., Semenov, M. A., Stöckle, C., Streck, T., Supit, I., Tao, F., Velde, M. V. D., Wallach, D., Wang, E., Webber, H., Wolf, J., Xiao, L., Zhang, Z., Zhao, Z., Zhu, Y., & Asseng, S. (2019). Global wheat production with 1.5 and 2.0°C above pre‐industrial warming. Global Change Biology. https://doi.org/10.1111/gcb.14542

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crossref · retrieved 2026-09-26T23:13:59.275Z