The impact of interventions in the global land and agri‐food sectors on Nature’s Contributions to People and the UN Sustainable Development Goals
- DOI
- 10.1111/gcb.15219
- Published
- 2020-07-07
- Container
- Global Change Biology
- Publisher
- Wiley
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1111/gcb.15219,
title = {The impact of interventions in the global land and agri‐food sectors on Nature’s Contributions to People and the UN Sustainable Development Goals},
author = {Pamela McElwee and Katherine Calvin and Donovan Campbell and Francesco Cherubini and Giacomo Grassi and Vladimir Korotkov and Anh Le Hoang and Shuaib Lwasa and Johnson Nkem and Ephraim Nkonya and Nobuko Saigusa and Jean‐Francois Soussana and Miguel Angel Taboada and Frances Manning and Dorothy Nampanzira and Pete Smith},
year = {2020},
journal = {Global Change Biology},
doi = {10.1111/gcb.15219},
url = {https://doi.org/10.1111/gcb.15219}
}RIS
TY - JOUR TI - The impact of interventions in the global land and agri‐food sectors on Nature’s Contributions to People and the UN Sustainable Development Goals AU - Pamela McElwee AU - Katherine Calvin AU - Donovan Campbell AU - Francesco Cherubini AU - Giacomo Grassi AU - Vladimir Korotkov AU - Anh Le Hoang AU - Shuaib Lwasa AU - Johnson Nkem AU - Ephraim Nkonya AU - Nobuko Saigusa AU - Jean‐Francois Soussana AU - Miguel Angel Taboada AU - Frances Manning AU - Dorothy Nampanzira AU - Pete Smith PY - 2020 JO - Global Change Biology DO - 10.1111/gcb.15219 UR - https://doi.org/10.1111/gcb.15219 ER -
APA
McElwee, P., Calvin, K., Campbell, D., Cherubini, F., Grassi, G., Korotkov, V., Hoang, A. L., Lwasa, S., Nkem, J., Nkonya, E., Saigusa, N., Soussana, J., Taboada, M. A., Manning, F., Nampanzira, D., & Smith, P. (2020). The impact of interventions in the global land and agri‐food sectors on Nature’s Contributions to People and the UN Sustainable Development Goals. Global Change Biology. https://doi.org/10.1111/gcb.15219
Source records
- crossref · retrieved 2026-09-26T12:41:48.526Z