NUTRITIO ET DIETA, Volume 8, 1966, Pages 245-281

D. HALLBERG, O. SCHUBERTH, A. WRETLIND

Open source

DOI: 10.1111/j.1753-4887.1985.tb02389.x
Published: 2009-04-27
Container: Nutrition Reviews
Publisher: Oxford University Press (OUP)
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1111/j.1753-4887.1985.tb02389.x,
  title = {NUTRITIO ET DIETA, Volume 8, 1966, Pages 245-281},
  author = {D. HALLBERG and O. SCHUBERTH and A. WRETLIND},
  year = {2009},
  journal = {Nutrition Reviews},
  doi = {10.1111/j.1753-4887.1985.tb02389.x},
  url = {https://doi.org/10.1111/j.1753-4887.1985.tb02389.x}
}

RIS

TY  - JOUR
TI  - NUTRITIO ET DIETA, Volume 8, 1966, Pages 245-281
AU  - D. HALLBERG
AU  - O. SCHUBERTH
AU  - A. WRETLIND
PY  - 2009
JO  - Nutrition Reviews
DO  - 10.1111/j.1753-4887.1985.tb02389.x
UR  - https://doi.org/10.1111/j.1753-4887.1985.tb02389.x
ER  -

APA

HALLBERG, D., SCHUBERTH, O., & WRETLIND, A. (2009). NUTRITIO ET DIETA, Volume 8, 1966, Pages 245-281. Nutrition Reviews. https://doi.org/10.1111/j.1753-4887.1985.tb02389.x

Source records

crossref · retrieved 2026-09-26T14:36:16.702Z