Retracted: Multiple Response Analysis and Optimization of Microwave-Assisted Extraction of Antioxidant Phenolic Compounds of Waste <i>M</i> <i>angifera indica</i> L Peel
- DOI
- 10.1111/jfpp.12473
- Published
- 2015-03-25
- Container
- Journal of Food Processing and Preservation
- Publisher
- Hindawi Limited
- Open access
- unknown
Credibility signals
serious concern Score 29/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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- supportingDOI registered: A matching record was returned by Crossref.
- supportingDOI resolves: A matching record was returned by Crossref.
- not scoredDirectory of Open Access Journals: No matching DOAJ record was present in this response. No allow-list match; this is not evidence of low credibility.
- not scoredMEDLINE indexed: Not checked or no result supplied; no credibility inference made.
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- not scoredKnown publisher allow-list: Not checked or no result supplied; no credibility inference made.
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- serious concernRetraction Watch retraction: 1 retraction notice matched this DOI.
- not scoredRetraction Watch expression of concern: No expression of concern notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
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- supportingMetadata completeness: All 6 scored descriptive metadata groups are present.
Cite this work
BibTeX
@article{allodium:10.1111/jfpp.12473,
title = {Retracted: Multiple Response Analysis and Optimization of Microwave-Assisted Extraction of Antioxidant Phenolic Compounds of Waste <i>M</i>
<i>angifera indica</i>
L Peel},
author = {J. Prakash Maran and K. Swathi and P. Jeevitha and J. Jayalakshmi and G. Ashvini},
year = {2015},
journal = {Journal of Food Processing and Preservation},
doi = {10.1111/jfpp.12473},
url = {https://doi.org/10.1111/jfpp.12473}
}RIS
TY - JOUR
TI - Retracted: Multiple Response Analysis and Optimization of Microwave-Assisted Extraction of Antioxidant Phenolic Compounds of Waste <i>M</i>
<i>angifera indica</i>
L Peel
AU - J. Prakash Maran
AU - K. Swathi
AU - P. Jeevitha
AU - J. Jayalakshmi
AU - G. Ashvini
PY - 2015
JO - Journal of Food Processing and Preservation
DO - 10.1111/jfpp.12473
UR - https://doi.org/10.1111/jfpp.12473
ER - APA
Maran, J. P., Swathi, K., Jeevitha, P., Jayalakshmi, J., & Ashvini, G. (2015). Retracted: Multiple Response Analysis and Optimization of Microwave-Assisted Extraction of Antioxidant Phenolic Compounds of Waste <i>M</i> <i>angifera indica</i> L Peel. Journal of Food Processing and Preservation. https://doi.org/10.1111/jfpp.12473
Source records
- crossref · retrieved 2026-09-25T03:14:44.580Z