Collaborative leadership to support sustainability in practice for dietitians as allied health professionals

Clare Pettinger, Smita Tripathi, Benji Shoker, Gary Hodge

Open source

DOI: 10.1111/jhn.13211
Published: 2023-07-25
Container: Journal of Human Nutrition and Dietetics
Publisher: Wiley
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1111/jhn.13211,
  title = {Collaborative leadership to support sustainability in practice for dietitians as allied health professionals},
  author = {Clare Pettinger and Smita Tripathi and Benji Shoker and Gary Hodge},
  year = {2023},
  journal = {Journal of Human Nutrition and Dietetics},
  doi = {10.1111/jhn.13211},
  url = {https://doi.org/10.1111/jhn.13211}
}

RIS

TY  - JOUR
TI  - Collaborative leadership to support sustainability in practice for dietitians as allied health professionals
AU  - Clare Pettinger
AU  - Smita Tripathi
AU  - Benji Shoker
AU  - Gary Hodge
PY  - 2023
JO  - Journal of Human Nutrition and Dietetics
DO  - 10.1111/jhn.13211
UR  - https://doi.org/10.1111/jhn.13211
ER  -

APA

Pettinger, C., Tripathi, S., Shoker, B., & Hodge, G. (2023). Collaborative leadership to support sustainability in practice for dietitians as allied health professionals. Journal of Human Nutrition and Dietetics. https://doi.org/10.1111/jhn.13211

Source records

crossref · retrieved 2026-09-27T02:30:50.048Z