Comparison of methods for measuring shear force and sarcomere length and their relationship with sensorial tenderness of longissimus muscle in beef.
- DOI
- 10.1111/jtxs.12473
- Published
- 2020 Apr
- Container
- Journal of texture studies
- Publisher
- Not recorded
- Open access
- no
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Cite this work
BibTeX
@article{allodium:10.1111/jtxs.12473,
title = {Comparison of methods for measuring shear force and sarcomere length and their relationship with sensorial tenderness of longissimus muscle in beef.},
author = {Battaglia C and Vilella GF and Bernardo APS and Gomes CL and Biase AG and Albertini TZ and Pflanzer SB},
year = {2020},
journal = {Journal of texture studies},
doi = {10.1111/jtxs.12473},
url = {https://doi.org/10.1111/jtxs.12473}
}RIS
TY - JOUR TI - Comparison of methods for measuring shear force and sarcomere length and their relationship with sensorial tenderness of longissimus muscle in beef. AU - Battaglia C AU - Vilella GF AU - Bernardo APS AU - Gomes CL AU - Biase AG AU - Albertini TZ AU - Pflanzer SB PY - 2020 JO - Journal of texture studies DO - 10.1111/jtxs.12473 UR - https://doi.org/10.1111/jtxs.12473 ER -
APA
C, B., GF, V., APS, B., CL, G., AG, B., TZ, A., & SB, P. (2020). Comparison of methods for measuring shear force and sarcomere length and their relationship with sensorial tenderness of longissimus muscle in beef.. Journal of texture studies. https://doi.org/10.1111/jtxs.12473
Source records
- pubmed · retrieved 2026-09-25T00:56:29.171Z
- europe-pmc · retrieved 2026-09-25T00:56:29.183Z