Animal‐ and Plant‐Source Protein‐Rich Foods Differ in Their Association With Maternal Micronutrient Status and Breast Milk Composition During Lactation
- DOI
- 10.1111/mcn.70253
- Published
- 2026-07
- Container
- Maternal & Child Nutrition
- Publisher
- Wiley
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1111/mcn.70253,
title = {Animal‐ and Plant‐Source Protein‐Rich Foods Differ in Their Association With Maternal Micronutrient Status and Breast Milk Composition During Lactation},
author = {Sofa Rahmannia and Gina Arena and Kevin Murray and Aly Diana and Lisa Houghton and Rosalind Gibson and Siobhan Hickling},
year = {2026},
journal = {Maternal \& Child Nutrition},
doi = {10.1111/mcn.70253},
url = {https://doi.org/10.1111/mcn.70253}
}RIS
TY - JOUR TI - Animal‐ and Plant‐Source Protein‐Rich Foods Differ in Their Association With Maternal Micronutrient Status and Breast Milk Composition During Lactation AU - Sofa Rahmannia AU - Gina Arena AU - Kevin Murray AU - Aly Diana AU - Lisa Houghton AU - Rosalind Gibson AU - Siobhan Hickling PY - 2026 JO - Maternal & Child Nutrition DO - 10.1111/mcn.70253 UR - https://doi.org/10.1111/mcn.70253 ER -
APA
Rahmannia, S., Arena, G., Murray, K., Diana, A., Houghton, L., Gibson, R., & Hickling, S. (2026). Animal‐ and Plant‐Source Protein‐Rich Foods Differ in Their Association With Maternal Micronutrient Status and Breast Milk Composition During Lactation. Maternal & Child Nutrition. https://doi.org/10.1111/mcn.70253
Source records
- crossref · retrieved 2026-09-24T18:30:12.295Z