Whole Fruits Versus 100% Fruit Juice: Revisiting the Evidence and Its Implications for US Healthy Dietary Recommendations.

Mavadiya HB, Roh D, Ly A, Lu Y.

DOI: 10.1111/nbu.70009
Published: 2025-05-07
Container: Nutr Bull
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.1111/nbu.70009,
  title = {Whole Fruits Versus 100\% Fruit Juice: Revisiting the Evidence and Its Implications for US Healthy Dietary Recommendations.},
  author = {Mavadiya HB and  Roh D and  Ly A and  Lu Y.},
  year = {2025},
  journal = {Nutr Bull},
  doi = {10.1111/nbu.70009},
  url = {https://doi.org/10.1111/nbu.70009}
}

RIS

TY  - JOUR
TI  - Whole Fruits Versus 100% Fruit Juice: Revisiting the Evidence and Its Implications for US Healthy Dietary Recommendations.
AU  - Mavadiya HB
AU  -  Roh D
AU  -  Ly A
AU  -  Lu Y.
PY  - 2025
JO  - Nutr Bull
DO  - 10.1111/nbu.70009
UR  - https://doi.org/10.1111/nbu.70009
ER  -

APA

HB, M., D, R., A, L., & Y., L. (2025). Whole Fruits Versus 100% Fruit Juice: Revisiting the Evidence and Its Implications for US Healthy Dietary Recommendations.. Nutr Bull. https://doi.org/10.1111/nbu.70009

Source records

europe-pmc · retrieved 2026-09-27T04:27:51.336Z