Exogenous Kaempferol Application Enhances Salt Tolerance Over Quercetin in <i>Apocynum pictum</i> Seedlings: An Integrated Multi‐Level Analysis

Xiaoxu Dong, Zeeshan Ali Buttar, Yuchen Ji, Rong Cong, Liang Shi, Bing Zhao, Li Jiang

Open source

DOI
10.1111/ppl.71169
Published
2026-11
Container
Physiologia Plantarum
Publisher
Wiley
Open access
unknown

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BibTeX

@article{allodium:10.1111/ppl.71169,
  title = {Exogenous Kaempferol Application Enhances Salt Tolerance Over Quercetin in
                    <i>Apocynum pictum</i>
                    Seedlings: An Integrated Multi‐Level Analysis},
  author = {Xiaoxu Dong and Zeeshan Ali Buttar and Yuchen Ji and Rong Cong and Liang Shi and Bing Zhao and Li Jiang},
  year = {2026},
  journal = {Physiologia Plantarum},
  doi = {10.1111/ppl.71169},
  url = {https://doi.org/10.1111/ppl.71169}
}

RIS

TY  - JOUR
TI  - Exogenous Kaempferol Application Enhances Salt Tolerance Over Quercetin in
                    <i>Apocynum pictum</i>
                    Seedlings: An Integrated Multi‐Level Analysis
AU  - Xiaoxu Dong
AU  - Zeeshan Ali Buttar
AU  - Yuchen Ji
AU  - Rong Cong
AU  - Liang Shi
AU  - Bing Zhao
AU  - Li Jiang
PY  - 2026
JO  - Physiologia Plantarum
DO  - 10.1111/ppl.71169
UR  - https://doi.org/10.1111/ppl.71169
ER  - 

APA

Dong, X., Buttar, Z. A., Ji, Y., Cong, R., Shi, L., Zhao, B., & Jiang, L. (2026). Exogenous Kaempferol Application Enhances Salt Tolerance Over Quercetin in <i>Apocynum pictum</i> Seedlings: An Integrated Multi‐Level Analysis. Physiologia Plantarum. https://doi.org/10.1111/ppl.71169

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