Quantum gas microscopy of three-flavor Hubbard systems

Jirayu Mongkolkiattichai, Liyu Liu, Sohail Dasgupta, Kaden R. A. Hazzard, Peter Schauss

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DOI: 10.1126/science.adv1247
Published: 2026-11-05
Container: Science
Publisher: American Association for the Advancement of Science (AAAS)
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1126/science.adv1247,
  title = {Quantum gas microscopy of three-flavor Hubbard systems},
  author = {Jirayu Mongkolkiattichai and Liyu Liu and Sohail Dasgupta and Kaden R. A. Hazzard and Peter Schauss},
  year = {2026},
  journal = {Science},
  doi = {10.1126/science.adv1247},
  url = {https://doi.org/10.1126/science.adv1247}
}

RIS

TY  - JOUR
TI  - Quantum gas microscopy of three-flavor Hubbard systems
AU  - Jirayu Mongkolkiattichai
AU  - Liyu Liu
AU  - Sohail Dasgupta
AU  - Kaden R. A. Hazzard
AU  - Peter Schauss
PY  - 2026
JO  - Science
DO  - 10.1126/science.adv1247
UR  - https://doi.org/10.1126/science.adv1247
ER  -

APA

Mongkolkiattichai, J., Liu, L., Dasgupta, S., Hazzard, K. R. A., & Schauss, P. (2026). Quantum gas microscopy of three-flavor Hubbard systems. Science. https://doi.org/10.1126/science.adv1247

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crossref · retrieved 2026-11-07T08:28:10.432Z