Aryl hydrocarbon receptor ligand production by the gut microbiota is decreased in celiac disease leading to intestinal inflammation.

Lamas B, Hernandez-Galan L, Galipeau HJ, Constante M, Clarizio A, Jury J, Breyner NM, Caminero A, Rueda G, Hayes CL, McCarville JL, Bermudez Brito M, Planchais J, Rolhion N, Murray JA, Langella P, Loonen LMP, Wells JM, Bercik P, Sokol H, Verdu EF.

Open source

DOI
10.1126/scitranslmed.aba0624
Published
2020-10-01
Container
Sci Transl Med
Publisher
Not recorded
Open access
no

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BibTeX

@article{allodium:10.1126/scitranslmed.aba0624,
  title = {Aryl hydrocarbon receptor ligand production by the gut microbiota is decreased in celiac disease leading to intestinal inflammation.},
  author = {Lamas B and  Hernandez-Galan L and  Galipeau HJ and  Constante M and  Clarizio A and  Jury J and  Breyner NM and  Caminero A and  Rueda G and  Hayes CL and  McCarville JL and  Bermudez Brito M and  Planchais J and  Rolhion N and  Murray JA and  Langella P and  Loonen LMP and  Wells JM and  Bercik P and  Sokol H and  Verdu EF.},
  year = {2020},
  journal = {Sci Transl Med},
  doi = {10.1126/scitranslmed.aba0624},
  url = {https://doi.org/10.1126/scitranslmed.aba0624}
}

RIS

TY  - JOUR
TI  - Aryl hydrocarbon receptor ligand production by the gut microbiota is decreased in celiac disease leading to intestinal inflammation.
AU  - Lamas B
AU  -  Hernandez-Galan L
AU  -  Galipeau HJ
AU  -  Constante M
AU  -  Clarizio A
AU  -  Jury J
AU  -  Breyner NM
AU  -  Caminero A
AU  -  Rueda G
AU  -  Hayes CL
AU  -  McCarville JL
AU  -  Bermudez Brito M
AU  -  Planchais J
AU  -  Rolhion N
AU  -  Murray JA
AU  -  Langella P
AU  -  Loonen LMP
AU  -  Wells JM
AU  -  Bercik P
AU  -  Sokol H
AU  -  Verdu EF.
PY  - 2020
JO  - Sci Transl Med
DO  - 10.1126/scitranslmed.aba0624
UR  - https://doi.org/10.1126/scitranslmed.aba0624
ER  - 

APA

B, L., L, H., HJ, G., M, C., A, C., J, J., NM, B., A, C., G, R., CL, H., JL, M., M, B. B., J, P., N, R., JA, M., P, L., LMP, L., JM, W., P, B., H, S., & EF., V. (2020). Aryl hydrocarbon receptor ligand production by the gut microbiota is decreased in celiac disease leading to intestinal inflammation.. Sci Transl Med. https://doi.org/10.1126/scitranslmed.aba0624

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