pH-based inactivation of highly pathogenic H5N1 virus in unpasteurized milk.

Campbell AJ, Le Sage VM, Brizuela KN, Lakdawala SS

DOI: 10.1128/msphere.00276-26
Published: 2026 Nov 6
Container: mSphere
Publisher: Not recorded
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1128/msphere.00276-26,
  title = {pH-based inactivation of highly pathogenic H5N1 virus in unpasteurized milk.},
  author = {Campbell AJ and Le Sage VM and Brizuela KN and Lakdawala SS},
  year = {2026},
  journal = {mSphere},
  doi = {10.1128/msphere.00276-26},
  url = {https://doi.org/10.1128/msphere.00276-26}
}

RIS

TY  - JOUR
TI  - pH-based inactivation of highly pathogenic H5N1 virus in unpasteurized milk.
AU  - Campbell AJ
AU  - Le Sage VM
AU  - Brizuela KN
AU  - Lakdawala SS
PY  - 2026
JO  - mSphere
DO  - 10.1128/msphere.00276-26
UR  - https://doi.org/10.1128/msphere.00276-26
ER  -

APA

AJ, C., VM, L. S., KN, B., & SS, L. (2026). pH-based inactivation of highly pathogenic H5N1 virus in unpasteurized milk.. mSphere. https://doi.org/10.1128/msphere.00276-26

Source records

pubmed · retrieved 2026-11-10T08:11:36.378Z