Strain-Level Diversity Impacts Cheese Rind Microbiome Assembly and Function.

Niccum BA, Kastman EK, Kfoury N, Robbat A Jr, Wolfe BE

DOI: 10.1128/msystems.00149-20
Published: 2020 Jun 16
Container: mSystems
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.1128/msystems.00149-20,
  title = {Strain-Level Diversity Impacts Cheese Rind Microbiome Assembly and Function.},
  author = {Niccum BA and Kastman EK and Kfoury N and Robbat A Jr and Wolfe BE},
  year = {2020},
  journal = {mSystems},
  doi = {10.1128/msystems.00149-20},
  url = {https://doi.org/10.1128/msystems.00149-20}
}

RIS

TY  - JOUR
TI  - Strain-Level Diversity Impacts Cheese Rind Microbiome Assembly and Function.
AU  - Niccum BA
AU  - Kastman EK
AU  - Kfoury N
AU  - Robbat A Jr
AU  - Wolfe BE
PY  - 2020
JO  - mSystems
DO  - 10.1128/msystems.00149-20
UR  - https://doi.org/10.1128/msystems.00149-20
ER  -

APA

BA, N., EK, K., N, K., Jr, R. A., & BE, W. (2020). Strain-Level Diversity Impacts Cheese Rind Microbiome Assembly and Function.. mSystems. https://doi.org/10.1128/msystems.00149-20

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pubmed · retrieved 2026-09-25T04:46:09.209Z