Chinese fir-Phoebe mixture increases microbial diversity and functional potential by accelerating SOM decomposition and increasing nutrient availability.

Li K, Wang D, Zhang X, Lin F, Liu Z

Open source

DOI
10.1128/spectrum.00351-26
Published
2026 Oct 26
Container
Microbiology spectrum
Publisher
Not recorded
Open access
unknown

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BibTeX

@article{allodium:10.1128/spectrum.00351-26,
  title = {Chinese fir-Phoebe mixture increases microbial diversity and functional potential by accelerating SOM decomposition and increasing nutrient availability.},
  author = {Li K and Wang D and Zhang X and Lin F and Liu Z},
  year = {2026},
  journal = {Microbiology spectrum},
  doi = {10.1128/spectrum.00351-26},
  url = {https://doi.org/10.1128/spectrum.00351-26}
}

RIS

TY  - JOUR
TI  - Chinese fir-Phoebe mixture increases microbial diversity and functional potential by accelerating SOM decomposition and increasing nutrient availability.
AU  - Li K
AU  - Wang D
AU  - Zhang X
AU  - Lin F
AU  - Liu Z
PY  - 2026
JO  - Microbiology spectrum
DO  - 10.1128/spectrum.00351-26
UR  - https://doi.org/10.1128/spectrum.00351-26
ER  - 

APA

K, L., D, W., X, Z., F, L., & Z, L. (2026). Chinese fir-Phoebe mixture increases microbial diversity and functional potential by accelerating SOM decomposition and increasing nutrient availability.. Microbiology spectrum. https://doi.org/10.1128/spectrum.00351-26

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