Isolation, genomic characterization, and safety assessment of an O-desmethylangolensin-producing Clostridium beijerinckii strain from Chinese Stinky Tofu.
- DOI
- 10.1128/spectrum.00632-26
- Published
- 2026 Sep 17
- Container
- Microbiology spectrum
- Publisher
- Not recorded
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1128/spectrum.00632-26,
title = {Isolation, genomic characterization, and safety assessment of an O-desmethylangolensin-producing Clostridium beijerinckii strain from Chinese Stinky Tofu.},
author = {Guo X and Zhang S and Cui Z and Zhang Y and Zhao Z and Wei G and Li H and Wang X-L},
year = {2026},
journal = {Microbiology spectrum},
doi = {10.1128/spectrum.00632-26},
url = {https://doi.org/10.1128/spectrum.00632-26}
}RIS
TY - JOUR TI - Isolation, genomic characterization, and safety assessment of an O-desmethylangolensin-producing Clostridium beijerinckii strain from Chinese Stinky Tofu. AU - Guo X AU - Zhang S AU - Cui Z AU - Zhang Y AU - Zhao Z AU - Wei G AU - Li H AU - Wang X-L PY - 2026 JO - Microbiology spectrum DO - 10.1128/spectrum.00632-26 UR - https://doi.org/10.1128/spectrum.00632-26 ER -
APA
X, G., S, Z., Z, C., Y, Z., Z, Z., G, W., H, L., & X-L, W. (2026). Isolation, genomic characterization, and safety assessment of an O-desmethylangolensin-producing Clostridium beijerinckii strain from Chinese Stinky Tofu.. Microbiology spectrum. https://doi.org/10.1128/spectrum.00632-26
Source records
- pubmed · retrieved 2026-09-26T14:53:25.897Z