The rumen microbiota and metabolism of dairy cows are affected by the dietary rate of inclusion of <i>Yucca schidigera</i> extract

Timothy J. Snelling, Marykate Condren, James A. Huntington, Helen E. Warren, Jules Taylor-Pickard, Liam A. Sinclair

Open source

DOI: 10.1128/spectrum.00641-25
Published: 2025-08-05
Container: Microbiology Spectrum
Publisher: American Society for Microbiology
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1128/spectrum.00641-25,
  title = {The rumen microbiota and metabolism of dairy cows are affected by the dietary rate of inclusion of
                    <i>Yucca schidigera</i>
                    extract},
  author = {Timothy J. Snelling and Marykate Condren and James A. Huntington and Helen E. Warren and Jules Taylor-Pickard and Liam A. Sinclair},
  year = {2025},
  journal = {Microbiology Spectrum},
  doi = {10.1128/spectrum.00641-25},
  url = {https://doi.org/10.1128/spectrum.00641-25}
}

RIS

TY  - JOUR
TI  - The rumen microbiota and metabolism of dairy cows are affected by the dietary rate of inclusion of
                    <i>Yucca schidigera</i>
                    extract
AU  - Timothy J. Snelling
AU  - Marykate Condren
AU  - James A. Huntington
AU  - Helen E. Warren
AU  - Jules Taylor-Pickard
AU  - Liam A. Sinclair
PY  - 2025
JO  - Microbiology Spectrum
DO  - 10.1128/spectrum.00641-25
UR  - https://doi.org/10.1128/spectrum.00641-25
ER  -

APA

Snelling, T. J., Condren, M., Huntington, J. A., Warren, H. E., Taylor-Pickard, J., & Sinclair, L. A. (2025). The rumen microbiota and metabolism of dairy cows are affected by the dietary rate of inclusion of <i>Yucca schidigera</i> extract. Microbiology Spectrum. https://doi.org/10.1128/spectrum.00641-25

Source records

crossref · retrieved 2026-11-05T03:32:40.818Z