Jarlsberg cheese consumption is associated with favourable changes in bone turnover markers and BMD in postmenopausal women and older men: a randomised clinical trial.
- DOI
- 10.1136/bmjnph-2025-001436
- Published
- 2026
- Container
- BMJ nutrition, prevention & health
- Publisher
- Not recorded
- Open access
- yes
Credibility signals
limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.1136/bmjnph-2025-001436,
title = {Jarlsberg cheese consumption is associated with favourable changes in bone turnover markers and BMD in postmenopausal women and older men: a randomised clinical trial.},
author = {Lundberg HE and Borgen TT and Kafel J and Lotfi S and Usman QN and Guldal KR and Srikumar N and Do-Vu H and Fink Eriksen E and Larsen SE},
year = {2026},
journal = {BMJ nutrition, prevention \& health},
doi = {10.1136/bmjnph-2025-001436},
url = {https://doi.org/10.1136/bmjnph-2025-001436}
}RIS
TY - JOUR TI - Jarlsberg cheese consumption is associated with favourable changes in bone turnover markers and BMD in postmenopausal women and older men: a randomised clinical trial. AU - Lundberg HE AU - Borgen TT AU - Kafel J AU - Lotfi S AU - Usman QN AU - Guldal KR AU - Srikumar N AU - Do-Vu H AU - Fink Eriksen E AU - Larsen SE PY - 2026 JO - BMJ nutrition, prevention & health DO - 10.1136/bmjnph-2025-001436 UR - https://doi.org/10.1136/bmjnph-2025-001436 ER -
APA
HE, L., TT, B., J, K., S, L., QN, U., KR, G., N, S., H, D., E, F. E., & SE, L. (2026). Jarlsberg cheese consumption is associated with favourable changes in bone turnover markers and BMD in postmenopausal women and older men: a randomised clinical trial.. BMJ nutrition, prevention & health. https://doi.org/10.1136/bmjnph-2025-001436
Source records
- pubmed · retrieved 2026-09-26T07:00:13.115Z