Effect of Cholesterol and Equex-STM Addition to an Egg Yolk Extender on Pure Spanish Stallion Cryopreserved Sperm

Lidia Gil, Iván Galindo-Cardiel, C. Malo, N. González, C. Álvarez

Open source

DOI: 10.1155/2013/280143
Published: 2013-12-12
Container: ISRN Veterinary Science
Publisher: Hindawi Limited
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1155/2013/280143,
  title = {Effect of Cholesterol and Equex-STM Addition to an Egg Yolk Extender on Pure Spanish Stallion Cryopreserved Sperm},
  author = {Lidia Gil and Iván Galindo-Cardiel and C. Malo and N. González and C. Álvarez},
  year = {2013},
  journal = {ISRN Veterinary Science},
  doi = {10.1155/2013/280143},
  url = {https://doi.org/10.1155/2013/280143}
}

RIS

TY  - JOUR
TI  - Effect of Cholesterol and Equex-STM Addition to an Egg Yolk Extender on Pure Spanish Stallion Cryopreserved Sperm
AU  - Lidia Gil
AU  - Iván Galindo-Cardiel
AU  - C. Malo
AU  - N. González
AU  - C. Álvarez
PY  - 2013
JO  - ISRN Veterinary Science
DO  - 10.1155/2013/280143
UR  - https://doi.org/10.1155/2013/280143
ER  -

APA

Gil, L., Galindo-Cardiel, I., Malo, C., González, N., & Álvarez, C. (2013). Effect of Cholesterol and Equex-STM Addition to an Egg Yolk Extender on Pure Spanish Stallion Cryopreserved Sperm. ISRN Veterinary Science. https://doi.org/10.1155/2013/280143

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crossref · retrieved 2026-11-10T13:53:42.540Z