The Active Role of Leguminous Plant Components in Type 2 Diabetes
- DOI
- 10.1155/2014/293961
- Published
- 2014-01
- Container
- Evidence-Based Complementary and Alternative Medicine
- Publisher
- Wiley
- Open access
- unknown
Credibility signals
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Cite this work
BibTeX
@article{allodium:10.1155/2014/293961,
title = {The Active Role of Leguminous Plant Components in Type 2 Diabetes},
author = {Monika Gętek and Natalia Czech and Małgorzata Muc-Wierzgoń and Elżbieta Grochowska-Niedworok and Teresa Kokot and Ewa Nowakowska-Zajdel},
year = {2014},
journal = {Evidence-Based Complementary and Alternative Medicine},
doi = {10.1155/2014/293961},
url = {https://doi.org/10.1155/2014/293961}
}RIS
TY - JOUR TI - The Active Role of Leguminous Plant Components in Type 2 Diabetes AU - Monika Gętek AU - Natalia Czech AU - Małgorzata Muc-Wierzgoń AU - Elżbieta Grochowska-Niedworok AU - Teresa Kokot AU - Ewa Nowakowska-Zajdel PY - 2014 JO - Evidence-Based Complementary and Alternative Medicine DO - 10.1155/2014/293961 UR - https://doi.org/10.1155/2014/293961 ER -
APA
Gętek, M., Czech, N., Muc-Wierzgoń, M., Grochowska-Niedworok, E., Kokot, T., & Nowakowska-Zajdel, E. (2014). The Active Role of Leguminous Plant Components in Type 2 Diabetes. Evidence-Based Complementary and Alternative Medicine. https://doi.org/10.1155/2014/293961
Source records
- crossref · retrieved 2026-09-25T00:06:27.994Z