Purple Sweet Potato Color Attenuates Kidney Damage by Blocking VEGFR2/ROS/NLRP3 Signaling in High-Fat Diet-Treated Mice
- DOI
- 10.1155/2019/5189819
- Published
- 2019-01-21
- Container
- Oxidative Medicine and Cellular Longevity
- Publisher
- Wiley
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1155/2019/5189819,
title = {Purple Sweet Potato Color Attenuates Kidney Damage by Blocking VEGFR2/ROS/NLRP3 Signaling in High-Fat Diet-Treated Mice},
author = {Gui-Hong Zheng and Qun Shan and Jing-Jing Mu and Yong-Jian Wang and Zi-Feng Zhang and Shao-Hua Fan and Bin Hu and Meng-Qiu Li and Jun Xie and Ping Chen and Dong-Mei Wu and Jun Lu and Yuan-Lin Zheng},
year = {2019},
journal = {Oxidative Medicine and Cellular Longevity},
doi = {10.1155/2019/5189819},
url = {https://doi.org/10.1155/2019/5189819}
}RIS
TY - JOUR TI - Purple Sweet Potato Color Attenuates Kidney Damage by Blocking VEGFR2/ROS/NLRP3 Signaling in High-Fat Diet-Treated Mice AU - Gui-Hong Zheng AU - Qun Shan AU - Jing-Jing Mu AU - Yong-Jian Wang AU - Zi-Feng Zhang AU - Shao-Hua Fan AU - Bin Hu AU - Meng-Qiu Li AU - Jun Xie AU - Ping Chen AU - Dong-Mei Wu AU - Jun Lu AU - Yuan-Lin Zheng PY - 2019 JO - Oxidative Medicine and Cellular Longevity DO - 10.1155/2019/5189819 UR - https://doi.org/10.1155/2019/5189819 ER -
APA
Zheng, G., Shan, Q., Mu, J., Wang, Y., Zhang, Z., Fan, S., Hu, B., Li, M., Xie, J., Chen, P., Wu, D., Lu, J., & Zheng, Y. (2019). Purple Sweet Potato Color Attenuates Kidney Damage by Blocking VEGFR2/ROS/NLRP3 Signaling in High-Fat Diet-Treated Mice. Oxidative Medicine and Cellular Longevity. https://doi.org/10.1155/2019/5189819
Source records
- crossref · retrieved 2026-09-25T03:31:21.143Z