Assessing the Nutritional-Value-Based Therapeutic Potentials and Non-Destructive Approaches for Mulberry Fruit Assessment: An Overview

Muhammad Faisal Manzoor, Abid Hussain, Diana Tazeddinova, Aizhan Abylgazinova, Bin Xu

Open source

DOI
10.1155/2022/6531483
Published
2022-03-24
Container
Computational Intelligence and Neuroscience
Publisher
Wiley
Open access
unknown

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BibTeX

@article{allodium:10.1155/2022/6531483,
  title = {Assessing the Nutritional-Value-Based Therapeutic Potentials and Non-Destructive Approaches for Mulberry Fruit Assessment: An Overview},
  author = {Muhammad Faisal Manzoor and Abid Hussain and Diana Tazeddinova and Aizhan Abylgazinova and Bin Xu},
  year = {2022},
  journal = {Computational Intelligence and Neuroscience},
  doi = {10.1155/2022/6531483},
  url = {https://doi.org/10.1155/2022/6531483}
}

RIS

TY  - JOUR
TI  - Assessing the Nutritional-Value-Based Therapeutic Potentials and Non-Destructive Approaches for Mulberry Fruit Assessment: An Overview
AU  - Muhammad Faisal Manzoor
AU  - Abid Hussain
AU  - Diana Tazeddinova
AU  - Aizhan Abylgazinova
AU  - Bin Xu
PY  - 2022
JO  - Computational Intelligence and Neuroscience
DO  - 10.1155/2022/6531483
UR  - https://doi.org/10.1155/2022/6531483
ER  - 

APA

Manzoor, M. F., Hussain, A., Tazeddinova, D., Abylgazinova, A., & Xu, B. (2022). Assessing the Nutritional-Value-Based Therapeutic Potentials and Non-Destructive Approaches for Mulberry Fruit Assessment: An Overview. Computational Intelligence and Neuroscience. https://doi.org/10.1155/2022/6531483

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