RETRACTION: Effects of Dietary Pectin and <i>Lactobacillus salivarius</i> ATCC 11741 on Growth Performance, Immunocompetence, Gut Microbiota, Antioxidant Capacity, and Disease Resistance in Narrow‐Clawed Crayfish, <i>Postantacus leptodactylus</i>

Aquaculture Nutrition

Open source

DOI
10.1155/anu/9891417
Published
2026-01
Container
Aquaculture Nutrition
Publisher
Wiley
Open access
unknown

Credibility signals

uncertain Score 64/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.

Show all credibility signals

Cite this work

BibTeX

@article{allodium:10.1155/anu/9891417,
  title = {RETRACTION: Effects of Dietary Pectin and
                    <i>Lactobacillus salivarius</i>
                    ATCC 11741 on Growth Performance, Immunocompetence, Gut Microbiota, Antioxidant Capacity, and Disease Resistance in Narrow‐Clawed Crayfish,
                    <i>Postantacus leptodactylus</i>},
  author = {Aquaculture Nutrition},
  year = {2026},
  journal = {Aquaculture Nutrition},
  doi = {10.1155/anu/9891417},
  url = {https://doi.org/10.1155/anu/9891417}
}

RIS

TY  - JOUR
TI  - RETRACTION: Effects of Dietary Pectin and
                    <i>Lactobacillus salivarius</i>
                    ATCC 11741 on Growth Performance, Immunocompetence, Gut Microbiota, Antioxidant Capacity, and Disease Resistance in Narrow‐Clawed Crayfish,
                    <i>Postantacus leptodactylus</i>
AU  - Aquaculture Nutrition
PY  - 2026
JO  - Aquaculture Nutrition
DO  - 10.1155/anu/9891417
UR  - https://doi.org/10.1155/anu/9891417
ER  - 

APA

Nutrition, A. (2026). RETRACTION: Effects of Dietary Pectin and <i>Lactobacillus salivarius</i> ATCC 11741 on Growth Performance, Immunocompetence, Gut Microbiota, Antioxidant Capacity, and Disease Resistance in Narrow‐Clawed Crayfish, <i>Postantacus leptodactylus</i>. Aquaculture Nutrition. https://doi.org/10.1155/anu/9891417

Source records