Developing a restaurant recommended system via the Vietnamese food image classification

Viet Hoang Pham, Anh Thai Nguyen, Bao The Phung, Truong Ho-Viet Phan

Open source

DOI: 10.11591/ijece.v14i2.pp1711-1719
Published: 2024-04-01
Container: International Journal of Electrical and Computer Engineering (IJECE)
Publisher: Institute of Advanced Engineering and Science
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.11591/ijece.v14i2.pp1711-1719,
  title = {Developing a restaurant recommended system via the Vietnamese food image classification},
  author = {Viet Hoang Pham and Anh Thai Nguyen and Bao The Phung and Truong Ho-Viet Phan},
  year = {2024},
  journal = {International Journal of Electrical and Computer Engineering (IJECE)},
  doi = {10.11591/ijece.v14i2.pp1711-1719},
  url = {https://doi.org/10.11591/ijece.v14i2.pp1711-1719}
}

RIS

TY  - JOUR
TI  - Developing a restaurant recommended system via the Vietnamese food image classification
AU  - Viet Hoang Pham
AU  - Anh Thai Nguyen
AU  - Bao The Phung
AU  - Truong Ho-Viet Phan
PY  - 2024
JO  - International Journal of Electrical and Computer Engineering (IJECE)
DO  - 10.11591/ijece.v14i2.pp1711-1719
UR  - https://doi.org/10.11591/ijece.v14i2.pp1711-1719
ER  -

APA

Pham, V. H., Nguyen, A. T., Phung, B. T., & Phan, T. H. (2024). Developing a restaurant recommended system via the Vietnamese food image classification. International Journal of Electrical and Computer Engineering (IJECE). https://doi.org/10.11591/ijece.v14i2.pp1711-1719

Source records

crossref · retrieved 2026-09-26T00:13:38.193Z