Segregation of oil palm fruit ripeness using color sensor
- DOI
- 10.11591/ijeecs.v25.i1.pp130-137
- Published
- 2022-01-01
- Container
- Indonesian Journal of Electrical Engineering and Computer Science
- Publisher
- Institute of Advanced Engineering and Science
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.11591/ijeecs.v25.i1.pp130-137,
title = {Segregation of oil palm fruit ripeness using color sensor},
author = {Aiman Mustaffa and Faiz Arith and Nurin Izzati Fauzi Peong and Nurul Rafiqah Jaffar and Evelyn Larwy Linggie and Ahmad Nizamuddin Mustafa and Fara Ashikin Ali},
year = {2022},
journal = {Indonesian Journal of Electrical Engineering and Computer Science},
doi = {10.11591/ijeecs.v25.i1.pp130-137},
url = {https://doi.org/10.11591/ijeecs.v25.i1.pp130-137}
}RIS
TY - JOUR TI - Segregation of oil palm fruit ripeness using color sensor AU - Aiman Mustaffa AU - Faiz Arith AU - Nurin Izzati Fauzi Peong AU - Nurul Rafiqah Jaffar AU - Evelyn Larwy Linggie AU - Ahmad Nizamuddin Mustafa AU - Fara Ashikin Ali PY - 2022 JO - Indonesian Journal of Electrical Engineering and Computer Science DO - 10.11591/ijeecs.v25.i1.pp130-137 UR - https://doi.org/10.11591/ijeecs.v25.i1.pp130-137 ER -
APA
Mustaffa, A., Arith, F., Peong, N. I. F., Jaffar, N. R., Linggie, E. L., Mustafa, A. N., & Ali, F. A. (2022). Segregation of oil palm fruit ripeness using color sensor. Indonesian Journal of Electrical Engineering and Computer Science. https://doi.org/10.11591/ijeecs.v25.i1.pp130-137
Source records
- crossref · retrieved 2026-09-25T15:23:46.623Z