Cross-cultural comparison of factors influencing sustainable dietary behaviors among Japanese and German adults.
- DOI
- 10.1177/02601060251381870
- Published
- 2026 Sep
- Container
- Nutrition and health
- Publisher
- Not recorded
- Open access
- unknown
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limited evidence Score 43/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.1177/02601060251381870,
title = {Cross-cultural comparison of factors influencing sustainable dietary behaviors among Japanese and German adults.},
author = {Kawasaki Y and Yoshii E and Fujisaki K and Shimpo M and Nagao-Sato S and Boehnke J and Akamatsu R and Warschburger P},
year = {2026},
journal = {Nutrition and health},
doi = {10.1177/02601060251381870},
url = {https://doi.org/10.1177/02601060251381870}
}RIS
TY - JOUR TI - Cross-cultural comparison of factors influencing sustainable dietary behaviors among Japanese and German adults. AU - Kawasaki Y AU - Yoshii E AU - Fujisaki K AU - Shimpo M AU - Nagao-Sato S AU - Boehnke J AU - Akamatsu R AU - Warschburger P PY - 2026 JO - Nutrition and health DO - 10.1177/02601060251381870 UR - https://doi.org/10.1177/02601060251381870 ER -
APA
Y, K., E, Y., K, F., M, S., S, N., J, B., R, A., & P, W. (2026). Cross-cultural comparison of factors influencing sustainable dietary behaviors among Japanese and German adults.. Nutrition and health. https://doi.org/10.1177/02601060251381870
Source records
- pubmed · retrieved 2026-09-27T00:18:01.463Z