Understanding the Dissemination of Technology in a Food Incentive Program: A Qualitative Evaluation Applying the Diffusion of Innovation Model.
- DOI
- 10.1177/15248399251415429
- Published
- 2026 Jan 23
- Container
- Health promotion practice
- Publisher
- Not recorded
- Open access
- unknown
Credibility signals
limited evidence Score 43/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.1177/15248399251415429,
title = {Understanding the Dissemination of Technology in a Food Incentive Program: A Qualitative Evaluation Applying the Diffusion of Innovation Model.},
author = {Ling R and Strack SN and Abbott A and Schneider H and McLaren A},
year = {2026},
journal = {Health promotion practice},
doi = {10.1177/15248399251415429},
url = {https://doi.org/10.1177/15248399251415429}
}RIS
TY - JOUR TI - Understanding the Dissemination of Technology in a Food Incentive Program: A Qualitative Evaluation Applying the Diffusion of Innovation Model. AU - Ling R AU - Strack SN AU - Abbott A AU - Schneider H AU - McLaren A PY - 2026 JO - Health promotion practice DO - 10.1177/15248399251415429 UR - https://doi.org/10.1177/15248399251415429 ER -
APA
R, L., SN, S., A, A., H, S., & A, M. (2026). Understanding the Dissemination of Technology in a Food Incentive Program: A Qualitative Evaluation Applying the Diffusion of Innovation Model.. Health promotion practice. https://doi.org/10.1177/15248399251415429
Source records
- pubmed · retrieved 2026-09-26T05:23:46.873Z