Attribution of Pathogen-Specific Costs of Foodborne Illness to Food Commodity Groups—Combining a Costing Model with Expert Judgment
- DOI
- 10.1177/15353141251403442
- Published
- 2025-12-01
- Container
- Foodborne Pathogens and Disease
- Publisher
- SAGE Publications
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1177/15353141251403442,
title = {Attribution of Pathogen-Specific Costs of Foodborne Illness to Food Commodity Groups—Combining a Costing Model with Expert Judgment},
author = {Anca Hanea and Angus McLure and Ben Daughtry and Snezana Smiljanic and Kathryn Glass},
year = {2025},
journal = {Foodborne Pathogens and Disease},
doi = {10.1177/15353141251403442},
url = {https://doi.org/10.1177/15353141251403442}
}RIS
TY - JOUR TI - Attribution of Pathogen-Specific Costs of Foodborne Illness to Food Commodity Groups—Combining a Costing Model with Expert Judgment AU - Anca Hanea AU - Angus McLure AU - Ben Daughtry AU - Snezana Smiljanic AU - Kathryn Glass PY - 2025 JO - Foodborne Pathogens and Disease DO - 10.1177/15353141251403442 UR - https://doi.org/10.1177/15353141251403442 ER -
APA
Hanea, A., McLure, A., Daughtry, B., Smiljanic, S., & Glass, K. (2025). Attribution of Pathogen-Specific Costs of Foodborne Illness to Food Commodity Groups—Combining a Costing Model with Expert Judgment. Foodborne Pathogens and Disease. https://doi.org/10.1177/15353141251403442
Source records
- crossref · retrieved 2026-11-10T13:23:20.150Z