Nursing Students' Eating Habits, Subjective, and Mediterranean Nutrition Knowledge During the COVID-19 Pandemic.

Green G

DOI: 10.1177/23779608211038209
Published: 2021 Jan-Dec
Container: SAGE open nursing
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.1177/23779608211038209,
  title = {Nursing Students' Eating Habits, Subjective, and Mediterranean Nutrition Knowledge During the COVID-19 Pandemic.},
  author = {Green G},
  year = {2021},
  journal = {SAGE open nursing},
  doi = {10.1177/23779608211038209},
  url = {https://doi.org/10.1177/23779608211038209}
}

RIS

TY  - JOUR
TI  - Nursing Students' Eating Habits, Subjective, and Mediterranean Nutrition Knowledge During the COVID-19 Pandemic.
AU  - Green G
PY  - 2021
JO  - SAGE open nursing
DO  - 10.1177/23779608211038209
UR  - https://doi.org/10.1177/23779608211038209
ER  -

APA

G, G. (2021). Nursing Students' Eating Habits, Subjective, and Mediterranean Nutrition Knowledge During the COVID-19 Pandemic.. SAGE open nursing. https://doi.org/10.1177/23779608211038209

Source records

pubmed · retrieved 2026-09-25T20:05:02.371Z