Antioxidant activity and ultrastructural changes in gastric cancer cell lines induced by Northeastern Thai edible folk plant extracts

Praphaporn Stewart, Patcharee Boonsiri, Songchan Puthong, Panadda Rojpibulstit

Open source

DOI
10.1186/1472-6882-13-60
Published
2013-03-13
Container
BMC Complementary and Alternative Medicine
Publisher
Springer Science and Business Media LLC
Open access
unknown

Credibility signals

uncertain Score 64/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.

Show all credibility signals

Cite this work

BibTeX

@article{allodium:10.1186/1472-6882-13-60,
  title = {Antioxidant activity and ultrastructural changes in gastric cancer cell lines induced by Northeastern Thai edible folk plant extracts},
  author = {Praphaporn Stewart and Patcharee Boonsiri and Songchan Puthong and Panadda Rojpibulstit},
  year = {2013},
  journal = {BMC Complementary and Alternative Medicine},
  doi = {10.1186/1472-6882-13-60},
  url = {https://doi.org/10.1186/1472-6882-13-60}
}

RIS

TY  - JOUR
TI  - Antioxidant activity and ultrastructural changes in gastric cancer cell lines induced by Northeastern Thai edible folk plant extracts
AU  - Praphaporn Stewart
AU  - Patcharee Boonsiri
AU  - Songchan Puthong
AU  - Panadda Rojpibulstit
PY  - 2013
JO  - BMC Complementary and Alternative Medicine
DO  - 10.1186/1472-6882-13-60
UR  - https://doi.org/10.1186/1472-6882-13-60
ER  - 

APA

Stewart, P., Boonsiri, P., Puthong, S., & Rojpibulstit, P. (2013). Antioxidant activity and ultrastructural changes in gastric cancer cell lines induced by Northeastern Thai edible folk plant extracts. BMC Complementary and Alternative Medicine. https://doi.org/10.1186/1472-6882-13-60

Source records