Tea and coffee consumption in relation to vitamin D and calcium levels in Saudi adolescents
- DOI
- 10.1186/1475-2891-11-56
- Published
- 2012-08-20
- Container
- Nutrition Journal
- Publisher
- Springer Science and Business Media LLC
- Open access
- unknown
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uncertain Score 64/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.1186/1475-2891-11-56,
title = {Tea and coffee consumption in relation to vitamin D and calcium levels in Saudi adolescents},
author = {Abdulaziz Al-Othman and Sara Al-Musharaf and Nasser M Al-Daghri and Sobhy Yakout and Khalid M Alkharfy and Yousef Al-Saleh and Omar S Al-Attas and Majed S Alokail and Osama Moharram and Shaun Sabico and Sudhesh Kumar and George P Chrousos},
year = {2012},
journal = {Nutrition Journal},
doi = {10.1186/1475-2891-11-56},
url = {https://doi.org/10.1186/1475-2891-11-56}
}RIS
TY - JOUR TI - Tea and coffee consumption in relation to vitamin D and calcium levels in Saudi adolescents AU - Abdulaziz Al-Othman AU - Sara Al-Musharaf AU - Nasser M Al-Daghri AU - Sobhy Yakout AU - Khalid M Alkharfy AU - Yousef Al-Saleh AU - Omar S Al-Attas AU - Majed S Alokail AU - Osama Moharram AU - Shaun Sabico AU - Sudhesh Kumar AU - George P Chrousos PY - 2012 JO - Nutrition Journal DO - 10.1186/1475-2891-11-56 UR - https://doi.org/10.1186/1475-2891-11-56 ER -
APA
Al-Othman, A., Al-Musharaf, S., Al-Daghri, N. M., Yakout, S., Alkharfy, K. M., Al-Saleh, Y., Al-Attas, O. S., Alokail, M. S., Moharram, O., Sabico, S., Kumar, S., & Chrousos, G. P. (2012). Tea and coffee consumption in relation to vitamin D and calcium levels in Saudi adolescents. Nutrition Journal. https://doi.org/10.1186/1475-2891-11-56
Source records
- crossref · retrieved 2026-09-25T10:28:13.499Z