Short-chain fatty acids as key mediators of the microbiota-gut-brain axis in chronic cerebral hypoperfusion: mechanisms and therapeutics.

Si J, Wang P, Li Z, Hao J, Wang J, Zhang L

Open source

DOI
10.1186/s10020-026-01616-z
Published
2026 Aug 27
Container
Molecular medicine (Cambridge, Mass.)
Publisher
Not recorded
Open access
unknown

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BibTeX

@article{allodium:10.1186/s10020-026-01616-z,
  title = {Short-chain fatty acids as key mediators of the microbiota-gut-brain axis in chronic cerebral hypoperfusion: mechanisms and therapeutics.},
  author = {Si J and Wang P and Li Z and Hao J and Wang J and Zhang L},
  year = {2026},
  journal = {Molecular medicine (Cambridge, Mass.)},
  doi = {10.1186/s10020-026-01616-z},
  url = {https://doi.org/10.1186/s10020-026-01616-z}
}

RIS

TY  - JOUR
TI  - Short-chain fatty acids as key mediators of the microbiota-gut-brain axis in chronic cerebral hypoperfusion: mechanisms and therapeutics.
AU  - Si J
AU  - Wang P
AU  - Li Z
AU  - Hao J
AU  - Wang J
AU  - Zhang L
PY  - 2026
JO  - Molecular medicine (Cambridge, Mass.)
DO  - 10.1186/s10020-026-01616-z
UR  - https://doi.org/10.1186/s10020-026-01616-z
ER  - 

APA

J, S., P, W., Z, L., J, H., J, W., & L, Z. (2026). Short-chain fatty acids as key mediators of the microbiota-gut-brain axis in chronic cerebral hypoperfusion: mechanisms and therapeutics.. Molecular medicine (Cambridge, Mass.). https://doi.org/10.1186/s10020-026-01616-z

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