Dietary resveratrol improves the flesh quality of Siberian sturgeon (Acipenser baerii) by enhancing myofiber growth, nutrient accumulation and antioxidant capacity.
- DOI
- 10.1186/s12864-024-10436-6
- Published
- 2024 May 24
- Container
- BMC genomics
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.1186/s12864-024-10436-6,
title = {Dietary resveratrol improves the flesh quality of Siberian sturgeon (Acipenser baerii) by enhancing myofiber growth, nutrient accumulation and antioxidant capacity.},
author = {Yang S and Zhang J and Xu Z and Shao W and Pang X and Li D and Huang X and Luo W and Du Z and Li Y and Wu J and Du X},
year = {2024},
journal = {BMC genomics},
doi = {10.1186/s12864-024-10436-6},
url = {https://doi.org/10.1186/s12864-024-10436-6}
}RIS
TY - JOUR TI - Dietary resveratrol improves the flesh quality of Siberian sturgeon (Acipenser baerii) by enhancing myofiber growth, nutrient accumulation and antioxidant capacity. AU - Yang S AU - Zhang J AU - Xu Z AU - Shao W AU - Pang X AU - Li D AU - Huang X AU - Luo W AU - Du Z AU - Li Y AU - Wu J AU - Du X PY - 2024 JO - BMC genomics DO - 10.1186/s12864-024-10436-6 UR - https://doi.org/10.1186/s12864-024-10436-6 ER -
APA
S, Y., J, Z., Z, X., W, S., X, P., D, L., X, H., W, L., Z, D., Y, L., J, W., & X, D. (2024). Dietary resveratrol improves the flesh quality of Siberian sturgeon (Acipenser baerii) by enhancing myofiber growth, nutrient accumulation and antioxidant capacity.. BMC genomics. https://doi.org/10.1186/s12864-024-10436-6
Source records
- pubmed · retrieved 2026-09-26T22:11:09.055Z