Dietary resveratrol improves the flesh quality of Siberian sturgeon (Acipenser baerii) by enhancing myofiber growth, nutrient accumulation and antioxidant capacity.

Yang S, Zhang J, Xu Z, Shao W, Pang X, Li D, Huang X, Luo W, Du Z, Li Y, Wu J, Du X

Open source

DOI
10.1186/s12864-024-10436-6
Published
2024 May 24
Container
BMC genomics
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.1186/s12864-024-10436-6,
  title = {Dietary resveratrol improves the flesh quality of Siberian sturgeon (Acipenser baerii) by enhancing myofiber growth, nutrient accumulation and antioxidant capacity.},
  author = {Yang S and Zhang J and Xu Z and Shao W and Pang X and Li D and Huang X and Luo W and Du Z and Li Y and Wu J and Du X},
  year = {2024},
  journal = {BMC genomics},
  doi = {10.1186/s12864-024-10436-6},
  url = {https://doi.org/10.1186/s12864-024-10436-6}
}

RIS

TY  - JOUR
TI  - Dietary resveratrol improves the flesh quality of Siberian sturgeon (Acipenser baerii) by enhancing myofiber growth, nutrient accumulation and antioxidant capacity.
AU  - Yang S
AU  - Zhang J
AU  - Xu Z
AU  - Shao W
AU  - Pang X
AU  - Li D
AU  - Huang X
AU  - Luo W
AU  - Du Z
AU  - Li Y
AU  - Wu J
AU  - Du X
PY  - 2024
JO  - BMC genomics
DO  - 10.1186/s12864-024-10436-6
UR  - https://doi.org/10.1186/s12864-024-10436-6
ER  - 

APA

S, Y., J, Z., Z, X., W, S., X, P., D, L., X, H., W, L., Z, D., Y, L., J, W., & X, D. (2024). Dietary resveratrol improves the flesh quality of Siberian sturgeon (Acipenser baerii) by enhancing myofiber growth, nutrient accumulation and antioxidant capacity.. BMC genomics. https://doi.org/10.1186/s12864-024-10436-6

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