Effects of drying methods on the functional components and volatile organic compounds of Atractylodes chinensis

Yichao Liu, Mingjiu Wang, Zhijun Wang, Guanzhi Liu, Yalaqiqige Su, Junfeng Hao, Dong Luo, Rui Yang, Gentu Ge, Yushan Jia

Open source

DOI
10.1186/s12870-026-08705-5
Published
2026-06-24
Container
BMC Plant Biology
Publisher
Springer Science and Business Media LLC
Open access
unknown

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BibTeX

@article{allodium:10.1186/s12870-026-08705-5,
  title = {Effects of drying methods on the functional components and volatile organic compounds of Atractylodes chinensis},
  author = {Yichao Liu and Mingjiu Wang and Zhijun Wang and Guanzhi Liu and Yalaqiqige Su and Junfeng Hao and Dong Luo and Rui Yang and Gentu Ge and Yushan Jia},
  year = {2026},
  journal = {BMC Plant Biology},
  doi = {10.1186/s12870-026-08705-5},
  url = {https://doi.org/10.1186/s12870-026-08705-5}
}

RIS

TY  - JOUR
TI  - Effects of drying methods on the functional components and volatile organic compounds of Atractylodes chinensis
AU  - Yichao Liu
AU  - Mingjiu Wang
AU  - Zhijun Wang
AU  - Guanzhi Liu
AU  - Yalaqiqige Su
AU  - Junfeng Hao
AU  - Dong Luo
AU  - Rui Yang
AU  - Gentu Ge
AU  - Yushan Jia
PY  - 2026
JO  - BMC Plant Biology
DO  - 10.1186/s12870-026-08705-5
UR  - https://doi.org/10.1186/s12870-026-08705-5
ER  - 

APA

Liu, Y., Wang, M., Wang, Z., Liu, G., Su, Y., Hao, J., Luo, D., Yang, R., Ge, G., & Jia, Y. (2026). Effects of drying methods on the functional components and volatile organic compounds of Atractylodes chinensis. BMC Plant Biology. https://doi.org/10.1186/s12870-026-08705-5

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