Sustainable diets and functional foods for the prevention of cardio-metabolic diseases and sustainable development goals of the UNO. An international consensus of scientific statement of the international college of nutrition and 28th world congress on clinical nutrition, Bogor, Indonesia.

Ridwan H, Ahmed S, Singh RB, Chakravorty S, Medvedev O, Singh RG, Buttar HS, Agarwal A, Juneja L, Wilson DW, Delphi Panel: International College of Nutrition, Yaduvanshi A, Dhar K, Mahajan S, Maheshwari A, Verma N, Jain M, De Meester F, Singh J, Milovanovic B, Shukla AK, Pella D, Hadi N, Joshi S, Wilczynska A, Halabi G, Elkilany G, Moshiri M, Cornelissen G, Siegelova J, Singh J, Elmaraghi O, Sozzi F, Verma N, Adeghate E, Enar SC, Rakhimov K, Zhanar A, Isaza A, Moshiri A, Chibisov S, Fatima G, Li D, Pergola V, Hristova K, Fedacko J, Saboo B, Goyal RK, Sumbalova Z, Gvodjakova A, Muchová J, Vajpayee S, Manal MA, Gupta R, Chaudhury P, Singh M, Singh R, Onsaard E, Phomkong W, Mishra S, Megomedova A, Magomedov M, Chauhan AK, Sharma JP, Sharma S, Telessy I, Fp FN, Sulastiyo A, Magomedov A, Lisdwiyani BK

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DOI: 10.1186/s12872-026-05557-7
Published: 2026 Jul 7
Container: BMC cardiovascular disorders
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.1186/s12872-026-05557-7,
  title = {Sustainable diets and functional foods for the prevention of cardio-metabolic diseases and sustainable development goals of the UNO. An international consensus of scientific statement of the international college of nutrition and 28th world congress on clinical nutrition, Bogor, Indonesia.},
  author = {Ridwan H and Ahmed S and Singh RB and Chakravorty S and Medvedev O and Singh RG and Buttar HS and Agarwal A and Juneja L and Wilson DW and Delphi Panel: International College of Nutrition and Yaduvanshi A and Dhar K and Mahajan S and Maheshwari A and Verma N and Jain M and De Meester F and Singh J and Milovanovic B and Shukla AK and Pella D and Hadi N and Joshi S and Wilczynska A and Halabi G and Elkilany G and Moshiri M and Cornelissen G and Siegelova J and Singh J and Elmaraghi O and Sozzi F and Verma N and Adeghate E and Enar SC and Rakhimov K and Zhanar A and Isaza A and Moshiri A and Chibisov S and Fatima G and Li D and Pergola V and Hristova K and Fedacko J and Saboo B and Goyal RK and Sumbalova Z and Gvodjakova A and Muchová J and Vajpayee S and Manal MA and Gupta R and Chaudhury P and Singh M and Singh R and Onsaard E and Phomkong W and Mishra S and Megomedova A and Magomedov M and Chauhan AK and Sharma JP and Sharma S and Telessy I and Fp FN and Sulastiyo A and Magomedov A and Lisdwiyani BK},
  year = {2026},
  journal = {BMC cardiovascular disorders},
  doi = {10.1186/s12872-026-05557-7},
  url = {https://doi.org/10.1186/s12872-026-05557-7}
}

RIS

TY  - JOUR
TI  - Sustainable diets and functional foods for the prevention of cardio-metabolic diseases and sustainable development goals of the UNO. An international consensus of scientific statement of the international college of nutrition and 28th world congress on clinical nutrition, Bogor, Indonesia.
AU  - Ridwan H
AU  - Ahmed S
AU  - Singh RB
AU  - Chakravorty S
AU  - Medvedev O
AU  - Singh RG
AU  - Buttar HS
AU  - Agarwal A
AU  - Juneja L
AU  - Wilson DW
AU  - Delphi Panel: International College of Nutrition
AU  - Yaduvanshi A
AU  - Dhar K
AU  - Mahajan S
AU  - Maheshwari A
AU  - Verma N
AU  - Jain M
AU  - De Meester F
AU  - Singh J
AU  - Milovanovic B
AU  - Shukla AK
AU  - Pella D
AU  - Hadi N
AU  - Joshi S
AU  - Wilczynska A
AU  - Halabi G
AU  - Elkilany G
AU  - Moshiri M
AU  - Cornelissen G
AU  - Siegelova J
AU  - Singh J
AU  - Elmaraghi O
AU  - Sozzi F
AU  - Verma N
AU  - Adeghate E
AU  - Enar SC
AU  - Rakhimov K
AU  - Zhanar A
AU  - Isaza A
AU  - Moshiri A
AU  - Chibisov S
AU  - Fatima G
AU  - Li D
AU  - Pergola V
AU  - Hristova K
AU  - Fedacko J
AU  - Saboo B
AU  - Goyal RK
AU  - Sumbalova Z
AU  - Gvodjakova A
AU  - Muchová J
AU  - Vajpayee S
AU  - Manal MA
AU  - Gupta R
AU  - Chaudhury P
AU  - Singh M
AU  - Singh R
AU  - Onsaard E
AU  - Phomkong W
AU  - Mishra S
AU  - Megomedova A
AU  - Magomedov M
AU  - Chauhan AK
AU  - Sharma JP
AU  - Sharma S
AU  - Telessy I
AU  - Fp FN
AU  - Sulastiyo A
AU  - Magomedov A
AU  - Lisdwiyani BK
PY  - 2026
JO  - BMC cardiovascular disorders
DO  - 10.1186/s12872-026-05557-7
UR  - https://doi.org/10.1186/s12872-026-05557-7
ER  -

APA

H, R., S, A., RB, S., S, C., O, M., RG, S., HS, B., A, A., L, J., DW, W., Nutrition, D. P. I. C. O., A, Y., K, D., S, M., A, M., N, V., M, J., F, D. M., J, S., B, M., AK, S., D, P., N, H., S, J., A, W., G, H., G, E., M, M., G, C., J, S., J, S., O, E., F, S., N, V., E, A., SC, E., K, R., A, Z., A, I., A, M., S, C., G, F., D, L., V, P., K, H., J, F., B, S., RK, G., Z, S., A, G., J, M., S, V., MA, M., R, G., P, C., M, S., R, S., E, O., W, P., S, M., A, M., M, M., AK, C., JP, S., S, S., I, T., FN, F., A, S., A, M., & BK, L. (2026). Sustainable diets and functional foods for the prevention of cardio-metabolic diseases and sustainable development goals of the UNO. An international consensus of scientific statement of the international college of nutrition and 28th world congress on clinical nutrition, Bogor, Indonesia.. BMC cardiovascular disorders. https://doi.org/10.1186/s12872-026-05557-7

Source records

pubmed · retrieved 2026-09-25T19:32:38.924Z
europe-pmc · retrieved 2026-09-25T19:32:38.944Z
doaj · retrieved 2026-09-25T19:32:38.944Z