Associations between frailty severity and dietary quality and food security among older Korean adults: a cross-sectional study.

Kim S, Kim SJ, Kim E, Park N, Kwak D, Choi E, Kang M

DOI: 10.1186/s12877-026-07818-8
Published: 2026 Jun 17
Container: BMC geriatrics
Publisher: Not recorded
Open access: yes

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limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.

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Cite this work

BibTeX

@article{allodium:10.1186/s12877-026-07818-8,
  title = {Associations between frailty severity and dietary quality and food security among older Korean adults: a cross-sectional study.},
  author = {Kim S and Kim SJ and Kim E and Park N and Kwak D and Choi E and Kang M},
  year = {2026},
  journal = {BMC geriatrics},
  doi = {10.1186/s12877-026-07818-8},
  url = {https://doi.org/10.1186/s12877-026-07818-8}
}

RIS

TY  - JOUR
TI  - Associations between frailty severity and dietary quality and food security among older Korean adults: a cross-sectional study.
AU  - Kim S
AU  - Kim SJ
AU  - Kim E
AU  - Park N
AU  - Kwak D
AU  - Choi E
AU  - Kang M
PY  - 2026
JO  - BMC geriatrics
DO  - 10.1186/s12877-026-07818-8
UR  - https://doi.org/10.1186/s12877-026-07818-8
ER  -

APA

S, K., SJ, K., E, K., N, P., D, K., E, C., & M, K. (2026). Associations between frailty severity and dietary quality and food security among older Korean adults: a cross-sectional study.. BMC geriatrics. https://doi.org/10.1186/s12877-026-07818-8

Source records

pubmed · retrieved 2026-09-25T23:55:25.990Z