Health effects of nutrients and environmental pollutants in Baltic herring and salmon: a quantitative benefit-risk assessment
- DOI
- 10.1186/s12889-019-8094-1
- Published
- 2020-01-15
- Container
- BMC Public Health
- Publisher
- Springer Science and Business Media LLC
- Open access
- unknown
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uncertain Score 64/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.1186/s12889-019-8094-1,
title = {Health effects of nutrients and environmental pollutants in Baltic herring and salmon: a quantitative benefit-risk assessment},
author = {Jouni T. Tuomisto and Arja Asikainen and Päivi Meriläinen and Päivi Haapasaari},
year = {2020},
journal = {BMC Public Health},
doi = {10.1186/s12889-019-8094-1},
url = {https://doi.org/10.1186/s12889-019-8094-1}
}RIS
TY - JOUR TI - Health effects of nutrients and environmental pollutants in Baltic herring and salmon: a quantitative benefit-risk assessment AU - Jouni T. Tuomisto AU - Arja Asikainen AU - Päivi Meriläinen AU - Päivi Haapasaari PY - 2020 JO - BMC Public Health DO - 10.1186/s12889-019-8094-1 UR - https://doi.org/10.1186/s12889-019-8094-1 ER -
APA
Tuomisto, J. T., Asikainen, A., Meriläinen, P., & Haapasaari, P. (2020). Health effects of nutrients and environmental pollutants in Baltic herring and salmon: a quantitative benefit-risk assessment. BMC Public Health. https://doi.org/10.1186/s12889-019-8094-1
Source records
- crossref · retrieved 2026-09-26T05:29:34.559Z