Developing a novel conceptual model of how food and drink tax policy impacts on consumption, health, environmental and economic outcomes
- DOI
- 10.1186/s12889-026-28589-2
- Published
- 2026-07-17
- Container
- BMC Public Health
- Publisher
- Springer Science and Business Media LLC
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1186/s12889-026-28589-2,
title = {Developing a novel conceptual model of how food and drink tax policy impacts on consumption, health, environmental and economic outcomes},
author = {Penny Breeze and Amelia A Lake and Helen J Moore and Natalie Connor and Andrea Burrows and Katharine Pidd and Christian Reynolds and Rebecca Wells and Christina Vogel and Alan Brennan},
year = {2026},
journal = {BMC Public Health},
doi = {10.1186/s12889-026-28589-2},
url = {https://doi.org/10.1186/s12889-026-28589-2}
}RIS
TY - JOUR TI - Developing a novel conceptual model of how food and drink tax policy impacts on consumption, health, environmental and economic outcomes AU - Penny Breeze AU - Amelia A Lake AU - Helen J Moore AU - Natalie Connor AU - Andrea Burrows AU - Katharine Pidd AU - Christian Reynolds AU - Rebecca Wells AU - Christina Vogel AU - Alan Brennan PY - 2026 JO - BMC Public Health DO - 10.1186/s12889-026-28589-2 UR - https://doi.org/10.1186/s12889-026-28589-2 ER -
APA
Breeze, P., Lake, A. A., Moore, H. J., Connor, N., Burrows, A., Pidd, K., Reynolds, C., Wells, R., Vogel, C., & Brennan, A. (2026). Developing a novel conceptual model of how food and drink tax policy impacts on consumption, health, environmental and economic outcomes. BMC Public Health. https://doi.org/10.1186/s12889-026-28589-2
Source records
- crossref · retrieved 2026-11-09T16:59:40.553Z