Protease sensitivity and stress adaptation of bioactive peptide-producing lactic acid bacteria: functional implications for food biopreservation.

Popoola OA, Orukotan AA, Agarry OO

Open source

DOI: 10.1186/s12896-025-01077-y
Published: 2025 Nov 25
Container: BMC biotechnology
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.1186/s12896-025-01077-y,
  title = {Protease sensitivity and stress adaptation of bioactive peptide-producing lactic acid bacteria: functional implications for food biopreservation.},
  author = {Popoola OA and Orukotan AA and Agarry OO},
  year = {2025},
  journal = {BMC biotechnology},
  doi = {10.1186/s12896-025-01077-y},
  url = {https://doi.org/10.1186/s12896-025-01077-y}
}

RIS

TY  - JOUR
TI  - Protease sensitivity and stress adaptation of bioactive peptide-producing lactic acid bacteria: functional implications for food biopreservation.
AU  - Popoola OA
AU  - Orukotan AA
AU  - Agarry OO
PY  - 2025
JO  - BMC biotechnology
DO  - 10.1186/s12896-025-01077-y
UR  - https://doi.org/10.1186/s12896-025-01077-y
ER  -

APA

OA, P., AA, O., & OO, A. (2025). Protease sensitivity and stress adaptation of bioactive peptide-producing lactic acid bacteria: functional implications for food biopreservation.. BMC biotechnology. https://doi.org/10.1186/s12896-025-01077-y

Source records

pubmed · retrieved 2026-09-25T22:07:33.793Z
europe-pmc · retrieved 2026-09-25T22:07:33.804Z
doaj · retrieved 2026-09-25T22:07:33.828Z