From designer babies to edited food: comparing public attitudes toward CRISPR technology and gene editing in Japan and the United States
- DOI
- 10.1186/s12910-026-01459-7
- Published
- 2026-04-25
- Container
- BMC Medical Ethics
- Publisher
- Springer Science and Business Media LLC
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1186/s12910-026-01459-7,
title = {From designer babies to edited food: comparing public attitudes toward CRISPR technology and gene editing in Japan and the United States},
author = {Momoyo Matsuyama and Tilman Hartwig and Hiromi M. Yokoyama and Shotaro Kinoshita and Yuko Ikkatai and Naohiro Takanashi},
year = {2026},
journal = {BMC Medical Ethics},
doi = {10.1186/s12910-026-01459-7},
url = {https://doi.org/10.1186/s12910-026-01459-7}
}RIS
TY - JOUR TI - From designer babies to edited food: comparing public attitudes toward CRISPR technology and gene editing in Japan and the United States AU - Momoyo Matsuyama AU - Tilman Hartwig AU - Hiromi M. Yokoyama AU - Shotaro Kinoshita AU - Yuko Ikkatai AU - Naohiro Takanashi PY - 2026 JO - BMC Medical Ethics DO - 10.1186/s12910-026-01459-7 UR - https://doi.org/10.1186/s12910-026-01459-7 ER -
APA
Matsuyama, M., Hartwig, T., Yokoyama, H. M., Kinoshita, S., Ikkatai, Y., & Takanashi, N. (2026). From designer babies to edited food: comparing public attitudes toward CRISPR technology and gene editing in Japan and the United States. BMC Medical Ethics. https://doi.org/10.1186/s12910-026-01459-7
Source records
- crossref · retrieved 2026-09-25T17:23:27.488Z