Associations of vegetable and fruit consumption with all-cause and cause-specific mortality in the Japanese population: the Japan multi-institutional collaborative cohort study.
- DOI
- 10.1186/s12937-025-01257-8
- Published
- 2025 Nov 22
- Container
- Nutrition journal
- Publisher
- Not recorded
- Open access
- yes
Credibility signals
limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.1186/s12937-025-01257-8,
title = {Associations of vegetable and fruit consumption with all-cause and cause-specific mortality in the Japanese population: the Japan multi-institutional collaborative cohort study.},
author = {Kato Y and Tamura T and Wakai K and Kubo Y and Okada R and Matsunaga T and Nagayoshi M and Imaeda N and Goto C and Otonari J and Ikezaki H and Hara M and Nishida Y and Michihata N and Nakamura Y and Tanoue S and Ibusuki R and Suzuki S and Otani T and Koyanagi YN and Ito H and Ozaki E and Watanabe I and Kuriki K and Takashima N and Miyagawa N and Katsuura-Kamano S and Watanabe T and Hishida A and Matsuo K},
year = {2025},
journal = {Nutrition journal},
doi = {10.1186/s12937-025-01257-8},
url = {https://doi.org/10.1186/s12937-025-01257-8}
}RIS
TY - JOUR TI - Associations of vegetable and fruit consumption with all-cause and cause-specific mortality in the Japanese population: the Japan multi-institutional collaborative cohort study. AU - Kato Y AU - Tamura T AU - Wakai K AU - Kubo Y AU - Okada R AU - Matsunaga T AU - Nagayoshi M AU - Imaeda N AU - Goto C AU - Otonari J AU - Ikezaki H AU - Hara M AU - Nishida Y AU - Michihata N AU - Nakamura Y AU - Tanoue S AU - Ibusuki R AU - Suzuki S AU - Otani T AU - Koyanagi YN AU - Ito H AU - Ozaki E AU - Watanabe I AU - Kuriki K AU - Takashima N AU - Miyagawa N AU - Katsuura-Kamano S AU - Watanabe T AU - Hishida A AU - Matsuo K PY - 2025 JO - Nutrition journal DO - 10.1186/s12937-025-01257-8 UR - https://doi.org/10.1186/s12937-025-01257-8 ER -
APA
Y, K., T, T., K, W., Y, K., R, O., T, M., M, N., N, I., C, G., J, O., H, I., M, H., Y, N., N, M., Y, N., S, T., R, I., S, S., T, O., YN, K., H, I., E, O., I, W., K, K., N, T., N, M., S, K., T, W., A, H., & K, M. (2025). Associations of vegetable and fruit consumption with all-cause and cause-specific mortality in the Japanese population: the Japan multi-institutional collaborative cohort study.. Nutrition journal. https://doi.org/10.1186/s12937-025-01257-8
Source records
- pubmed · retrieved 2026-09-26T07:43:34.312Z