Food environment research in Canada: a rapid review of methodologies and measures deployed between 2010 and 2021

Caroline Vaillancourt, Mavra Ahmed, Sara Kirk, Marie-Ève Labonté, Amos Laar, Catherine L. Mah, Leia Minaker, Dana Lee Olstad, Monique Potvin Kent, Véronique Provencher, Rachel Prowse, Kim D. Raine, Ashley Schram, Daniela Zavala-Mora, Maryka Rancourt-Bouchard, Lana Vanderlee

Open source

DOI: 10.1186/s12966-024-01558-x
Published: 2024-02-19
Container: International Journal of Behavioral Nutrition and Physical Activity
Publisher: Springer Science and Business Media LLC
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1186/s12966-024-01558-x,
  title = {Food environment research in Canada: a rapid review of methodologies and measures deployed between 2010 and 2021},
  author = {Caroline Vaillancourt and Mavra Ahmed and Sara Kirk and Marie-Ève Labonté and Amos Laar and Catherine L. Mah and Leia Minaker and Dana Lee Olstad and Monique Potvin Kent and Véronique Provencher and Rachel Prowse and Kim D. Raine and Ashley Schram and Daniela Zavala-Mora and Maryka Rancourt-Bouchard and Lana Vanderlee},
  year = {2024},
  journal = {International Journal of Behavioral Nutrition and Physical Activity},
  doi = {10.1186/s12966-024-01558-x},
  url = {https://doi.org/10.1186/s12966-024-01558-x}
}

RIS

TY  - JOUR
TI  - Food environment research in Canada: a rapid review of methodologies and measures deployed between 2010 and 2021
AU  - Caroline Vaillancourt
AU  - Mavra Ahmed
AU  - Sara Kirk
AU  - Marie-Ève Labonté
AU  - Amos Laar
AU  - Catherine L. Mah
AU  - Leia Minaker
AU  - Dana Lee Olstad
AU  - Monique Potvin Kent
AU  - Véronique Provencher
AU  - Rachel Prowse
AU  - Kim D. Raine
AU  - Ashley Schram
AU  - Daniela Zavala-Mora
AU  - Maryka Rancourt-Bouchard
AU  - Lana Vanderlee
PY  - 2024
JO  - International Journal of Behavioral Nutrition and Physical Activity
DO  - 10.1186/s12966-024-01558-x
UR  - https://doi.org/10.1186/s12966-024-01558-x
ER  -

APA

Vaillancourt, C., Ahmed, M., Kirk, S., Labonté, M., Laar, A., Mah, C. L., Minaker, L., Olstad, D. L., Kent, M. P., Provencher, V., Prowse, R., Raine, K. D., Schram, A., Zavala-Mora, D., Rancourt-Bouchard, M., & Vanderlee, L. (2024). Food environment research in Canada: a rapid review of methodologies and measures deployed between 2010 and 2021. International Journal of Behavioral Nutrition and Physical Activity. https://doi.org/10.1186/s12966-024-01558-x

Source records

crossref · retrieved 2026-09-25T08:20:02.762Z