Low-fat, lactose-free and leucine-enriched chocolate cow milk prototype: A preliminary study on sensorial acceptability and gastrointestinal complaints following exhaustive exercise.
- DOI
- 10.1186/s12970-020-00406-0
- Published
- 2021 Feb 10
- Container
- Journal of the International Society of Sports Nutrition
- Publisher
- Not recorded
- Open access
- yes
Credibility signals
uncertain Score 53/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
Show all credibility signals
- cautionDOI registered: No matching Crossref record was present in this response.
- cautionDOI resolves: No matching Crossref record was present in this response.
- supportingDirectory of Open Access Journals: A matching record was returned by DOAJ.
- not scoredMEDLINE indexed: Not checked or no result supplied; no credibility inference made.
- not scoredOpenAlex core source: Not checked or no result supplied; no credibility inference made.
- not scoredKnown publisher allow-list: Not checked or no result supplied; no credibility inference made.
- not scoredROR affiliation: Not checked or no result supplied; no credibility inference made.
- not scoredRetraction Watch retraction: No retraction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch expression of concern: No expression of concern notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch correction: No correction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch reinstatement: No reinstatement notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- supportingOpen access status: Normalized open-access status: open.
- not scoredPublication license: Not checked or no result supplied; no credibility inference made.
- not scoredPublication version: A publication version was supplied but is not scored.
- cautionMetadata completeness: 5 of 6 scored descriptive metadata groups are present; missing fields increase uncertainty.
Cite this work
BibTeX
@article{allodium:10.1186/s12970-020-00406-0,
title = {Low-fat, lactose-free and leucine-enriched chocolate cow milk prototype: A preliminary study on sensorial acceptability and gastrointestinal complaints following exhaustive exercise.},
author = {da Silva CD and de Oliveira DR and Perrone ÍT and Fonseca CH and Garcia ES},
year = {2021},
journal = {Journal of the International Society of Sports Nutrition},
doi = {10.1186/s12970-020-00406-0},
url = {https://doi.org/10.1186/s12970-020-00406-0}
}RIS
TY - JOUR TI - Low-fat, lactose-free and leucine-enriched chocolate cow milk prototype: A preliminary study on sensorial acceptability and gastrointestinal complaints following exhaustive exercise. AU - da Silva CD AU - de Oliveira DR AU - Perrone ÍT AU - Fonseca CH AU - Garcia ES PY - 2021 JO - Journal of the International Society of Sports Nutrition DO - 10.1186/s12970-020-00406-0 UR - https://doi.org/10.1186/s12970-020-00406-0 ER -
APA
CD, D. S., DR, D. O., ÍT, P., CH, F., & ES, G. (2021). Low-fat, lactose-free and leucine-enriched chocolate cow milk prototype: A preliminary study on sensorial acceptability and gastrointestinal complaints following exhaustive exercise.. Journal of the International Society of Sports Nutrition. https://doi.org/10.1186/s12970-020-00406-0
Source records
- pubmed · retrieved 2026-11-10T13:24:58.575Z
- europe-pmc · retrieved 2026-11-10T13:24:58.582Z
- doaj · retrieved 2026-11-10T13:24:58.573Z