The use of nutritional guidance within chiropractic patient management: a survey of 333 chiropractors from the ACORN practice-based research network.

Lee MK, Amorin-Woods L, Cascioli V, Adams J

Open source

DOI
10.1186/s12998-018-0175-1
Published
2018
Container
Chiropractic & manual therapies
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.1186/s12998-018-0175-1,
  title = {The use of nutritional guidance within chiropractic patient management: a survey of 333 chiropractors from the ACORN practice-based research network.},
  author = {Lee MK and Amorin-Woods L and Cascioli V and Adams J},
  year = {2018},
  journal = {Chiropractic \& manual therapies},
  doi = {10.1186/s12998-018-0175-1},
  url = {https://doi.org/10.1186/s12998-018-0175-1}
}

RIS

TY  - JOUR
TI  - The use of nutritional guidance within chiropractic patient management: a survey of 333 chiropractors from the ACORN practice-based research network.
AU  - Lee MK
AU  - Amorin-Woods L
AU  - Cascioli V
AU  - Adams J
PY  - 2018
JO  - Chiropractic & manual therapies
DO  - 10.1186/s12998-018-0175-1
UR  - https://doi.org/10.1186/s12998-018-0175-1
ER  - 

APA

MK, L., L, A., V, C., & J, A. (2018). The use of nutritional guidance within chiropractic patient management: a survey of 333 chiropractors from the ACORN practice-based research network.. Chiropractic & manual therapies. https://doi.org/10.1186/s12998-018-0175-1

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