Traditional knowledge and utilization of wild edible plants in Swat district, Pakistan: implications for nutrition and food security
- DOI
- 10.1186/s13002-026-00850-3
- Published
- 2026-02-04
- Container
- Journal of Ethnobiology and Ethnomedicine
- Publisher
- Springer Science and Business Media LLC
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1186/s13002-026-00850-3,
title = {Traditional knowledge and utilization of wild edible plants in Swat district, Pakistan: implications for nutrition and food security},
author = {Shujat Ali and Salahud Din and Sayed Afzal Shah and Wahid Hussain and Rainer W. Bussmann},
year = {2026},
journal = {Journal of Ethnobiology and Ethnomedicine},
doi = {10.1186/s13002-026-00850-3},
url = {https://doi.org/10.1186/s13002-026-00850-3}
}RIS
TY - JOUR TI - Traditional knowledge and utilization of wild edible plants in Swat district, Pakistan: implications for nutrition and food security AU - Shujat Ali AU - Salahud Din AU - Sayed Afzal Shah AU - Wahid Hussain AU - Rainer W. Bussmann PY - 2026 JO - Journal of Ethnobiology and Ethnomedicine DO - 10.1186/s13002-026-00850-3 UR - https://doi.org/10.1186/s13002-026-00850-3 ER -
APA
Ali, S., Din, S., Shah, S. A., Hussain, W., & Bussmann, R. W. (2026). Traditional knowledge and utilization of wild edible plants in Swat district, Pakistan: implications for nutrition and food security. Journal of Ethnobiology and Ethnomedicine. https://doi.org/10.1186/s13002-026-00850-3
Source records
- crossref · retrieved 2026-09-25T14:25:06.330Z