Effect of coffee bean chlorogenic acid on peripheral skin temperature and skin blood flow in healthy Japanese women with cold sensitivity: a placebo-controlled, randomized, double-blind, study
- DOI
- 10.1186/s13063-026-09928-5
- Published
- 2026-08-06
- Container
- Trials
- Publisher
- Springer Science and Business Media LLC
- Open access
- unknown
Credibility signals
uncertain Score 64/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.1186/s13063-026-09928-5,
title = {Effect of coffee bean chlorogenic acid on peripheral skin temperature and skin blood flow in healthy Japanese women with cold sensitivity: a placebo-controlled, randomized, double-blind, study},
author = {Tomoko Nomura and Yukinori Nakashima and Kazuya Kozuma and Akane Suma and Kazuhiko Higuchi and Naoki Nishimura},
year = {2026},
journal = {Trials},
doi = {10.1186/s13063-026-09928-5},
url = {https://doi.org/10.1186/s13063-026-09928-5}
}RIS
TY - JOUR TI - Effect of coffee bean chlorogenic acid on peripheral skin temperature and skin blood flow in healthy Japanese women with cold sensitivity: a placebo-controlled, randomized, double-blind, study AU - Tomoko Nomura AU - Yukinori Nakashima AU - Kazuya Kozuma AU - Akane Suma AU - Kazuhiko Higuchi AU - Naoki Nishimura PY - 2026 JO - Trials DO - 10.1186/s13063-026-09928-5 UR - https://doi.org/10.1186/s13063-026-09928-5 ER -
APA
Nomura, T., Nakashima, Y., Kozuma, K., Suma, A., Higuchi, K., & Nishimura, N. (2026). Effect of coffee bean chlorogenic acid on peripheral skin temperature and skin blood flow in healthy Japanese women with cold sensitivity: a placebo-controlled, randomized, double-blind, study. Trials. https://doi.org/10.1186/s13063-026-09928-5
Source records
- crossref · retrieved 2026-11-05T07:40:18.754Z