Assessing trans fat levels in street foods of Tbilisi: a public health concern (2021)
- DOI
- 10.1186/s40795-025-01189-w
- Published
- 2025-11-12
- Container
- BMC Nutrition
- Publisher
- Springer Science and Business Media LLC
- Open access
- unknown
Credibility signals
uncertain Score 64/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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- supportingMetadata completeness: All 6 scored descriptive metadata groups are present.
Cite this work
BibTeX
@article{allodium:10.1186/s40795-025-01189-w,
title = {Assessing trans fat levels in street foods of Tbilisi: a public health concern (2021)},
author = {Natia Kakutia and William Michael Caudle and Ziad N. Kazzi and Lela Sturua and Shalva Davit Zarnadze and Ekaterine Uberi and Nana Mebonia},
year = {2025},
journal = {BMC Nutrition},
doi = {10.1186/s40795-025-01189-w},
url = {https://doi.org/10.1186/s40795-025-01189-w}
}RIS
TY - JOUR TI - Assessing trans fat levels in street foods of Tbilisi: a public health concern (2021) AU - Natia Kakutia AU - William Michael Caudle AU - Ziad N. Kazzi AU - Lela Sturua AU - Shalva Davit Zarnadze AU - Ekaterine Uberi AU - Nana Mebonia PY - 2025 JO - BMC Nutrition DO - 10.1186/s40795-025-01189-w UR - https://doi.org/10.1186/s40795-025-01189-w ER -
APA
Kakutia, N., Caudle, W. M., Kazzi, Z. N., Sturua, L., Zarnadze, S. D., Uberi, E., & Mebonia, N. (2025). Assessing trans fat levels in street foods of Tbilisi: a public health concern (2021). BMC Nutrition. https://doi.org/10.1186/s40795-025-01189-w
Source records
- crossref · retrieved 2026-09-26T00:56:48.616Z